The Grubhub Community Fund’s Full Plate Program Offering $1 Million in Microgrants to Support 200 Nonprofits in Chicago and NYC

Grubhub is proud to expand the Full Plate Program, powered by the Grubhub Community Fund, to support nonprofit organizations in Chicago and New York City that provide access to food and meal services. Now in its third year, the program continues to drive collective action to help close the hunger gap in both cities. Eligible organizations in each market will receive microgrants of $5,000 each, with a goal of distributing $1 million in total funding to 200 nonprofit organizations through the Grubhub Community Fund.

This year, the program will be administered in partnership with the Food Bank For New York City and the Greater Chicago Food Depository, supporting their networks of organizations that address food insecurity across the five boroughs of New York City and Chicagoland. Funding will help nonprofits procure and distribute food and meals, as well as strengthen operational capacity to meet growing demand – a need reflected in recent national data showing that more than one in six U.S. adults (17.6%) reported receiving charitable food in 2024.* 

The Full Plate Program will prioritize high-need communities in both cities, including those largely impacted by changes to the SNAP program and food deserts with low access to healthy food options. Priority will be given to pantries and soup kitchens serving vulnerable populations and those in neighborhoods experiencing increased need. 

To ensure timely support, organizations will be notified of their eligibility by the Food Bank For New York City and Greater Chicago Food Depository. The program will be administered directly by our partners, enabling real-time response to critical needs. 

Eligibility for each market includes:

  • Chicago: Eligible Chicago-based nonprofit organizations that partner with the Greater Chicago Food Depository will be invited to apply for a $5,000 microgrant. Greater Chicago Food Depository partners eligible to apply include soup kitchens or food pantries open to the general public. They must be in good partner standing with Greater Chicago Food Depository and have been open and operational for the last six months. The selection process will prioritize partners based on SNAP participation rates, poverty rates, and unemployment rates in their community.
  • NYC: Eligible NYC-based nonprofit organizations will be recommended by the Food Bank For New York City to receive a $5,000 microgrant. The Food Bank For New York City will prioritize selecting soup kitchens or food pantries open to the general public in areas with high supply gaps and those serving vulnerable populations, including communities with a high number of individuals with diet-related diseases. They must be in good standing with the Food Bank For New York City. 

Microgrants will support more than 200 organizations across both cities, and approved recipients will be announced in February 2026. 

Grubhub remains committed to supporting local, community-driven programs that provide nutritious food to individuals and families in need. We’re grateful to Food Bank For New York City and Greater Chicago Food Depository for helping make this initiative possible.

*Urban Institute’s Households Faced Persistent Challenges Affording Food in 2024 report, published in March 2025

The Product Dish: How Grubhub Built Its First Marketplace Robot Delivery Experience with Avride

To showcase the product innovation work happening across Grubhub, we are taking a closer look at the technology and product initiatives improving how customers, merchants, and partners connect through our platform.

Autonomous delivery has been part of Grubhub’s campus ecosystem for several years, and in October, we launched our first non-campus autonomous delivery pilot in Jersey City with Avride, marking an important milestone in our autonomous fulfillment efforts. 

Autonomous delivery has already shown strong potential in campus environments. However, its long-term impact depends on how it performs in the complexity of the broader marketplace, where most Grubhub orders take place. Expanding robot delivery into the open marketplace introduces a different set of product, technical, and operational considerations.

Campus environments tend to be more controlled, with defined geographies, predictable demand patterns, and standardized infrastructure. Marketplace delivery introduces a wider range of variables, including diverse merchant types, residential building formats, curbside conditions, and navigating dense urban areas.

With this pilot, we aimed to understand how autonomous delivery could support:

  • Improved delivery efficiency in dense urban areas
  • A differentiated customer experience through increased visibility and predictability
  • Future autonomous delivery formats

What’s new?

This pilot introduces new platform and product capabilities across the diner, merchant, and internal operations experience.

  1. Robot delivery as a first-class fulfillment option: Robot delivery appears as a standard option at checkout on Grubhub for all orders from Wonder’s Jersey City location. After checkout, our system evaluates real-time eligibility based on delivery address, robot availability, and service conditions. If a robot is available, the order is fulfilled autonomously. If not, it seamlessly falls back to a traditional courier.
  2. Real-time autonomous tracking on order tracking: Once assigned, diners can track their robot’s live location directly on Grubhub’s order tracking page. We extended our existing courier map and status systems to support autonomous vehicle telemetry, including robot-specific delivery states.
  3. Secure, app-based handoff: When the robot arrives, diners receive an in-app flow to unlock the robot, retrieve their food, and confirm closure. This enables a secure, fully self-service handoff experience.
  4. Merchant-side robot fulfillment tools: Wonder staff use Avride-provided tablets for robot dispatch, loading, and readiness tracking to support smooth preparation and launch of each autonomous delivery.
  5. Care enablement and edge-case flows: We established a dedicated group within our existing Customer Care organization to support autonomous delivery scenarios. This team was equipped with new workflows for robot-specific cases, including unlock issues, unresponsive diners, and robot malfunctions, extending our support systems to handle autonomy-related edge cases as we scale. Avride also escalates real-time robot and delivery issues to Grubhub through a dedicated communication channel. This allows our Care and Operations teams to coordinate and respond quickly during live incidents.

How does it work?

Robot delivery on Grubhub starts at checkout, where diners ordering from Wonder’s Jersey City location see robot delivery as an option. After checkout, our backend evaluates real-time factors, such as distance, service constraints, and robot availability, to determine whether the order will be assigned to a robot or routed to a standard courier.

Once assigned, the order flows through Grubhub’s fulfillment orchestration system and is dispatched via Avride’s platform. Wonder staff prepare and load the order into the robot using Avride’s tablet system before departure. As the robot navigates the delivery route, Avride streams real-time location and status data into Grubhub, powering live map tracking and delivery updates in the app. When the robot arrives, the diner unlocks it through the app, retrieves their food, and closes the compartment, allowing the robot to return to the restaurant for its next delivery.

How we partnered with Avride and Wonder

Launching autonomous delivery in the marketplace required close product, engineering, and operational collaboration across teams. In the weeks leading up to launch, Grubhub’s Product, Engineering, and Operations teams worked closely with both Avride and Wonder through recurring cross-functional sessions focused on system design, API integration, and operational readiness.

On the technical side, teams collaborated directly on integrating Avride’s dispatch and telemetry APIs into Grubhub’s fulfillment orchestration and order tracking systems. This included aligning on shared status models, error handling, robot assignment logic, and fallback workflows.

Operationally, we conducted nearly four weeks of structured pre-launch testing. These sessions allowed us to run end-to-end simulations, from order placement and merchant loading to autonomous navigation and diner handoff, under real delivery conditions.

This partnership enabled faster iteration, surfaced edge cases early, and helped ensure both the technical systems and on-the-ground operations were ready before opening the experience to diners.

What’s next?

This pilot will help inform how we scale autonomous delivery across Grubhub’s broader marketplace. Next steps include:

  • Expanding to additional markets
  • Iterating based on diner, merchant, and operational feedback
  • Enhancing ETA modeling, fallback handling, and concurrency management

Autonomous delivery is an important part of Grubhub’s long-term approach to last-mile fulfillment. Through pilots like this one, we continue to learn, iterate, and build the systems needed to support new delivery formats while maintaining reliability and performance for diners and merchants.

Want to be part of the magic behind our product launches? Explore our open Product roles here!

Grubhub and The Greg Hill Foundation’s Restaurant Strong Fund Announce New National Grant Cycle, Marking Fifth Year of Partnership

BOSTON, MA – Grubhub and The Greg Hill Foundation’s Restaurant Strong Fund are proud to announce a new round of national grant opportunities totaling $775,000, made possible by the Grubhub Community Fund, to support small business restaurants across the country. As we celebrate five years of partnership, we remain deeply committed to lifting independent restaurants – recognizing now more than ever the urgent need to support small businesses as they navigate ongoing economic challenges and strive to grow within their communities.

Beginning Monday, December 8, 2025, the Restaurant Strong Fund will begin accepting applications on a rolling basis through Tuesday, December 23, 2025. Grants are designed to drive revenue growth and may support a wide range of operational needs, including, but not limited to: upgrading technology or equipment, marketing and public relations services, staff training programs, incentive-based wages, and maintenance or enhancement of existing infrastructure.

Restaurants applying for funding must outline clear and specific plans for how the grant will be used and define measurable goals for expected growth. Grant awards will be in the amount $5,000 based on demonstrated need and potential impact.

In addition to the general grant program, Grubhub and the Restaurant Strong Fund will once again present the Restaurant Strong Community Award, recognizing small business restaurants that go above and beyond in serving their communities. Whether through volunteerism, charitable meals, partnerships with local nonprofits, or other meaningful community-driven initiatives, this award honors the businesses that reflect the heart and spirit of their neighborhoods.

Grants from The Restaurant Strong Fund will be limited to single-location restaurants that meet the following criteria:
• Must be open and operating in the contiguous United States
• Completed application form
• Detailed explanation of need and intended use of funds
• Evidence of financial or operational need

The Restaurant Strong Community Award must satisfy the following requirements:
• Must be open and operating in the contiguous United States
• Completed application form
• At least one reference and/or link to news coverage, program materials, photos, or other documentation demonstrating community impact
• Explanation of how funding will further community-driven initiatives

A portion of grant funds will be dedicated specifically to restaurants located in the Chicago, New York, Boston, Philadelphia, DMV (D.C./Maryland/Virginia), and Dallas, Fort Worth, and Houston areas, while the remaining funds will be available to small business restaurants nationwide. Restaurants may apply for both the general grant program and the Restaurant Strong Community Award; however, preference for general grants is given to first-time awardees.

All grants will be announced the second week of January, continuing our shared mission to give back and to invest in small business restaurants that strengthen and sustain the communities they serve.

About The Greg Hill Foundation’s Restaurant Strong Fund

The Greg Hill Foundation responds to the immediate needs of families that have been touched by tragedy. Since its inception in 2010, the foundation has provided over $32 million in grants to families and individuals in need. The Greg Hill Foundation’s Restaurant Strong Fund was established in March of 2020. The fund was created to help aid the Hospitality Industry as restaurants closed and employees were left out of work due to Covid-19. Now, the Restaurant Strong Fund focuses on providing various grant opportunities to support restaurant owners and employees.

About Grubhub

Grubhub is leading U.S. ordering and delivering marketplace dedicated to connecting customers with their favorite local restaurants, merchants, and convenience retailers. Grubhub elevates online ordering through innovative restaurant technology, easy-to-use platforms, and an improved delivery experience. Part of Wonder Group, Grubhub features over 415,000 merchants in more than 4,000 U.S. cities.

Grubhub and National ACE Award $485,000 in Funding to Strengthen Nearly 100 Community Restaurants Through Accelerator and Grant Programs

In neighborhoods across the country, family-run restaurants open their doors each morning with a blend of tradition, determination, and hope. Today, 97 of those restaurants are receiving a new source of support. The National Asian/Pacific Islander American Chamber of Commerce and Entrepreneurship (National ACE) and Grubhub have announced the 2025 Restaurant Accelerator & Community Fund Grant recipients.

This program, made possible by the Grubhub Community Fund, empowers all restaurateurs, including Asian American and Pacific Islander (AAPI), by combining financial support of $5,000 with a four-part virtual accelerator focused on maximizing revenue, building a strong digital presence, and attracting more customers. From upgrading kitchen equipment and enhancing online ordering systems to supporting staff and streamlining day-to-day operations, this grant helps restaurants make strategic investments that fuel long-term growth.

“Small businesses are the engine of economic advancement in every community,” said Chiling Tong, President and CEO of National ACE. “Restaurants in New York City alone supported hundreds of thousands of jobs and generated tens of billions in economic activity. Neighborhoods like Manhattan’s Chinatown, Flushing in Queens, and Chicago’s Argyle and Devon corridors thrive as vibrant hubs of entrepreneurship, powered by family-owned restaurants. That’s why we’re proud to continue supporting them and helping these businesses grow, innovate, and strengthen the communities they serve.”

This effort is part of a deeper, ongoing collaboration between National ACE and Grubhub. Since the partnership began, more than $6.6 million has been invested directly into small businesses, helping thousands of entrepreneurs strengthen their operations and keep their communities fed.

“We are proud of our continued partnership with National ACE,” said Brianna Morris, associate director of community impact at Grubhub. “Independent restaurants often face unique challenges in a competitive landscape. This integrated approach is designed to help these small businesses expand their digital reach, customer base, and ultimately position themselves for sustainable, long-term growth, and success within their communities.”

We are grateful for the following restaurateurs and subject matter experts who shared their stories and expertise with our accelerator participants:

  • Jinah Ahn, Owner, Sunhee’s Farm and Kitchen

  • Ronald Hsu, Chef-Partner and Culinary Director, Lazy Betty

  • Beverly Kim, Co-Owner, Parachute HiFi

  • Taylor Deloye, Manager, Merchant Accounts, Grubhub

  • Charles Shadley, Manager, SMB Merchant Success, Grubhub

  • Brittany Bakkum, Manager, Merchant Support, Grubhub

  • Deja Bond, Founder, Filly Luv

  • Victor Low, Owner, Kapitan

A comprehensive list of the grant winners includes outstanding establishments from across the nation:

  • Akizu Sushi Bar & Grill – Foster City, California

  • Anna’s Vegan Cafe – Sacramento, California

  • Bartel & Bacon – Seattle, Washington

  • Bento Asian Diner – Broken Arrow, Oklahoma

  • Bite&Tea – Bristol, Connecticut

  • Bolicious – Tulsa, Oklahoma

  • Bread & Butter Cafe – Palatine, Illinois

  • Cafe Danvers – New York, New York

  • Cha Community – Waco, Texas

  • Chicago Flavas – Chicago, Illinois

  • China King – Eustis, Florida

  • China One – Jamaica, New York

  • China Palace – Lockhart, Texas

  • Choose and Mix Korean Hibachi Ramen – Worcester, Massachusetts

  • Chow N Joy – Somerville, Massachusetts

  • Comfort Foodies – Houston, Texas

  • Community Creamery – Chicago, Illinois

  • Copper Crown – Asheville, North Carolina

  • Cotton’s Place – Philadelphia, Pennsylvania

  • Cowboys & Indians – Houston, Texas

  • D’Bali Asian Bistro – Airway Heights, Washington

  • Da Claudio – New York, New York

  • Dan’s Seafood & Wings – Houston, Texas

  • Ade In Your Life Eats – New York, New York

  • Do Eat Restaurant – San Francisco, California

  • Felicità Wine Company – Sacramento, California

  • Fig’s Corner – Los Angeles, California

  • Filly Luv – New York, New York

  • Flying Chicken Pa-Dak – Artesia, California

  • Fortuna Inn – South Lyon, Michigan

  • Fuleen Palace – Howard Beach, New York

  • General Tso’s Restaurant & Catering – Dunwoody, Georgia

  • Golden Dragon – Staten Island, New York

  • Goomo Tea Shop – Walnut, California

  • Grand Palace Restaurant – South San Francisco, California

  • Guieb Cafe – Aiea, Hawaii

  • Halalstreet Hot Pot – Newark, California

  • Hegewisch Nutrition – Chicago, Illinois

  • Henderson & Kane General Store – Houston, Texas

  • Hot Spots – Denton, Texas

  • Iced – Chicago, Illinois

  • Ichiban Sushi – San Bruno, California

  • J’s Chinese Cuisine – Pasadena, California

  • Jahunger Cambridge – Cambridge, Massachusetts

  • Jahunger Providence – Providence, Rhode Island

  • Kapitan – Chicago, Illinois

  • Koffeteria – Pearland, Texas

  • Kopitiam – New York, New York

  • La Braise African Grill – Springfield, New Jersey

  • Lady Chow Kitchen – New York, New York

  • Laos To Your House – Chicago, Illinois

  • Liz Modern Asian – Scottsdale, Arizona

  • Lovey Poke & Tea House – Newtown, Pennsylvania

  • Marrow Detroit Provisions – Detroit, Michigan

  • Master Shin Korean Plate – San Jose, California

  • Miso Ramen & Hibachi – Mineola, New York

  • Morning Glass Coffee – Honolulu, Hawaii

  • Myung Ga Tofu & BBQ – Closter, New Jersey

  • Nam Coffee – Los Angeles, California

  • Nan Noodle – Bellevue, Washington

  • New Hong Kong Bakery – Philadelphia, Pennsylvania

  • NG Cafe – Austin, Texas

  • Noodle Hole – Marshall, North Carolina

  • Panda Chinese Restaurant – Hattiesburg, Mississippi

  • Parachute HiFi – Chicago, Illinois

  • Polombia – Chicago, Illinois

  • Ramsey Gourmet – Ramsey, New Jersey

  • Rang’s Cocina Moderne – Las Vegas, Nevada

  • Ranken Noodle House – Gaithersburg, Maryland

  • Rasoi Indian Kitchen – North Bay Village, Florida

  • Rising Sun Chinese Restaurant – Philadelphia, Pennsylvania

  • Rock N’ Potato – Las Vegas, Nevada

  • Seoul Bap – Carson, California

  • Shuggie’s – San Francisco, California

  • Silver Lake Murayama Sushi – West Harrison, New York

  • Simply Khmer – Lowell, Massachusetts

  • Slurpin Ramen – Laredo, Texas

  • SugaBox – New York, New York

  • Sunday Press – Houston, Texas

  • Sushi Ryusei – New York, New York

  • Sweetie’s K-Chicken – Brooklyn, New York

  • Taiwan Cakery – Ithaca, New York

  • TeaMai Boba – Dracut, Massachusetts

  • Thai Spirit – Los Angeles, California

  • Thai Time – Murray, Utah

  • The Artisan Crepe – Fresh Meadows, New York

  • The Dram Shop Bar – Brooklyn, New York

  • The FIKA Spot – Waltham, Massachusetts

  • Tian Fu King – Flushing, New York

  • Tong Tong Korean Restaurant – Colorado Springs, Colorado

  • Uncle Tito – San Francisco, California

  • Victory Kitchen – Lake Lure, North Carolina

  • Whilma’s Filipino Restaurant – Searcy, Arkansas

  • Wok and Roll Chinese and Japanese Restaurant – Houston, Texas

  • Y’s Choice – Oakland, California

  • Yue Bai Wei – Pittsburgh, Pennsylvania

  • Yunnan Garden – Hacienda Heights, California

To learn more about National ACE’s accelerator programs or to attend future sessions, which are open to all small business owners, visit nationalace.org.

Grubhub and National Retail Solutions Launch Integration

Integration brings seamless digital ordering and delivery capabilities to NRS convenience stores, bodegas, and neighborhood retailers nationwide

Newark, NJ – November 3, 2025 – Grubhub and National Retail Solutions (NRS) announced today that independent retailers in its nationwide point-of-sale (POS) network can now offer their customers remote ordering for delivery or in-store pick-up via the Grubhub app.

“Local businesses are essential to the fabric of their communities, and this integration is about helping them thrive in a digital-first world,” said Stephanie Grammel, Director of Integrations & Solutions at Grubhub. “By embedding Grubhub directly into the NRS point-of-sale system, we are making it easier for independent retailers to expand their reach, serve customers on their terms, and unlock new revenue streams—without adding operational complexity.”

“We are tremendously excited to announce our integration with Grubhub,” said Elie Y. Katz, President and CEO of NRS.  “This partnership empowers our NRS retailers, which are predominantly neighborhood convenience stores and bodegas, to compete effectively and efficiently in the rapidly expanding digital channel.”

“We are eliminating the friction points that make it harder for small businesses to compete successfully in the delivery marketplace,” said Ari B. Korman, SVP of Ecommerce at NRS. “Based on our results to date, on average, our retailers with the Grubhub integration are achieving significantly increased profitability with very strong ROIs.”

For NRS retailers, the key advantages and features of the integration with Grubhub include:

  • Streamlined operations: Grubhub orders flow directly into the NRS POS system, eliminating counter clutter and simplifying workflows;
  • Real-time menu and inventory syncing: Price updates and inventory changes that are recorded in the retailer’s NRS POS are automatically reflected on the retailer’s Grubhub menu, ensuring accurate orders while preventing out-of-stock cancellations;
  • Reduced training: Retailers receive and process orders through their familiar NRS POS, minimizing errors and training time;
  • Centralized management: Retailers can manage Grubhub menus, store hours, and analytics directly from their NRS POS; and,
  • Actionable analytics:  Centralized analytics enable NRS retailers to gain insights into both in-store and delivery sales performance.

NRS retailers interested in learning more about the Grubhub integration can contact their NRS representative or visit nrsplus.com for more information about activation and setup.

Grubhub Partners with Instacart to Expand Grocery Options on Its Platform

Grubhub customers can now order from Instacart’s network of more than a thousand national, regional, and local retail banners across the U.S.

CHICAGO and SAN FRANCISCO (October 28, 2025)  –  Grubhub and Instacart (NASDAQ: CART) are teaming up to bring a wider selection of grocers, greater convenience, and even better value to Grubhub’s customers. Through this new partnership, Grubhub customers can order from Instacart’s network of more than a thousand national, regional, and local grocery retailers directly through Grubhub’s app and website.

The experience is hosted on Grubhub’s platform, and orders are fulfilled and delivered by Instacart shoppers. To start shopping, customers tap the Grocery icon in the Grubhub app, select a nearby store, add items to their cart, and check out – all while tracking their delivery in real time, just as they would with a traditional Grubhub or Instacart order. The experience begins rolling out on Grubhub today and will be available nationwide where Instacart grocery retailers and services are available by the end of October. Customers will also have access to order from select pharmacies through this partnership in the coming months.

 

“This partnership marks an exciting step forward for Grubhub,” said Howard Migdal, CEO of Grubhub. “With nearly 20 million customers and access to over 415,000 restaurants, we’re now expanding our platform to include groceries powered by Instacart – delivering an unmatched level of choice and value. As we strengthen our grocery offering, our Grubhub+ program – already best-in-class for restaurant delivery – becomes even more powerful. By integrating Instacart into our platform, we’re making it easier than ever for customers to get everything they need, from their favorite meals to everyday essentials.”

“We’re proud to serve as Grubhub’s grocery delivery partner, bringing the Instacart grocery experience directly to millions of Grubhub customers,” said Ryan Hamburger, Vice President of Commercial Partnerships at Instacart. “With our unmatched selection of grocers and our leading technology and fulfillment capabilities, we’re helping Grubhub expand its platform and reach. It’s another way we’re a true grocery technology enablement company – continuously driving value for our retail partners by powering seamless grocery experiences wherever people shop online.”

To celebrate the partnership, Grubhub+ members can enjoy special savings – including $0 standard delivery fees on eligible grocery orders of $25 or more from participating retailers. Plus, all customers can get 30% off up to three grocery orders of $75 or more for the next three months.

About Grubhub

Grubhub is a leading U.S. ordering and delivery marketplace dedicated to connecting customers with their favorite local restaurants, merchants and convenience retailers. Grubhub elevates online ordering through innovative restaurant technology, easy-to-use platforms, and an improved delivery experience. Part of Wonder Group, Grubhub features over 415,000 merchants in more than 4,000 U.S. cities.

About Instacart 

Instacart, the leading grocery technology company in North America, works with grocers and retailers to transform how people shop. The company partners with more than 1,800 national, regional, and local retail banners to facilitate online shopping, delivery and pickup services from nearly 100,000 stores across North America on the Instacart Marketplace. Instacart makes it possible for millions of people to get the groceries they need from the retailers they love, and for approximately 600,000 Instacart shoppers to earn by picking, packing and delivering orders on their own flexible schedule. The Instacart Platform offers retailers a suite of enterprise-grade technology products and services to power their e-commerce experiences, fulfill orders, digitize brick-and-mortar stores, provide advertising services, and glean insights. With Instacart Ads, thousands of CPG brands – from category leaders to emerging brands – partner with the company to connect directly with consumers online, right at the point of purchase. With Instacart Health, the company is providing tools to increase nutrition security, make healthy choices easier for consumers, and expand the role that food can play in improving health outcomes. For more information, visit www.instacart.com/company, and to start shopping, visit www.instacart.com. Maplebear Inc. is the registered corporate name of Instacart.

For Grubhub: press@grubhub.com

For Instacart: press@instacart.com

Grubhub Expands Partnership with Avride to Bring Autonomous Delivery Robots to Its Marketplace

CHICAGO and AUSTIN, TX (October 23, 2025) – Grubhub is expanding its partnership with Avride to launch a robot delivery pilot for customers ordering from Wonder’s Jersey City location. The initiative marks the first time Grubhub has offered autonomous delivery in its marketplace outside of college campuses — and the first time Wonder is bringing robot delivery to its customers.

During the pilot, customers can place orders from Wonder’s Jersey City location through the Grubhub platform as usual. If an eligible delivery address is within a set range of the restaurant, they will have the option to choose delivery via an Avride robot.

Wonder’s unique multi-restaurant model makes it an ideal partner to launch this pilot. Diners can choose from more than 20 different restaurant concepts — including Alanza, Tejas Barbecue, Streetbird by Marcus Samuelsson — with every dish made to order in a Wonder storefront and delivered fast and free. This combination of speed, variety, and quality makes for a seamless experience that pairs perfectly with the efficiency of robot delivery.

Following the pilot, Grubhub plans to implement any learnings and expand autonomous delivery to additional markets nationwide, reinforcing its commitment to innovation and delivering an even faster, more reliable experience for customers everywhere.

“This pilot represents the next step in our mission to provide diners with fast, reliable, and delightful delivery experiences,” said PJ Poykayil, SVP of Customer Delivery Operations at Wonder and Grubhub.“By combining Grubhub’s marketplace, Wonder’s culinary innovation, and Avride’s advanced robotics, we’re delivering the future of convenience.”

The pilot will feature Avride’s most advanced delivery robots to date, guided by AI-powered autonomous driving technology, proven in challenging urban environments and diverse weather conditions to enable real-time navigation decisions with accuracy and reliability. Equipped with a precision-engineered four-wheel chassis capable of near-instant 180-degree turns and exceptional maneuverability, the robots ensure smooth, efficient deliveries even on the busy city sidewalks.

“We’re proud to be Grubhub’s trusted partner as they bring robot delivery beyond campuses for the very first time. For Avride, this marks an important step in expanding robotic delivery. Going beyond traditional restaurant or grocery delivery, it highlights how seamlessly our technology can integrate with innovative platforms like Wonder’s, opening up new business verticals for autonomous delivery,” said Dmitry Polishchuk, CEO Avride.

Grubhub and Avride have already built a strong foundation through their campus partnerships over the last year. They have completed more than 100,000 robot deliveries across U.S. campuses, including The Ohio State University — home to the largest single-site robot food delivery program in the country, where a fleet of over 120 robots delivers meals to students every day.

About Grubhub

Grubhub is a leading U.S. ordering and delivery marketplace dedicated to connecting customers with their favorite local restaurants, merchants and convenience retailers. Grubhub elevates online ordering through innovative restaurant technology, easy-to-use platforms, and an improved delivery experience. Part of Wonder Group, Grubhub features over 415,000 merchants in more than 4,000 U.S. cities.

About Avride

Avride is a U.S.-based autonomous vehicle startup headquartered in Austin, TX, with additional R&D hubs around the world. The company develops and operates both autonomous cars and delivery robots that share technologies and mutually benefit from each other’s advancements — a unique approach in the industry. Since 2017, Avride has been building expertise in autonomous technologies to create solutions that address current needs and anticipate future demands. Its delivery robots have already completed hundreds of thousands of orders in the U.S. and overseas, proving the scalability and reliability of Avride’s technology.

Grubhub and New York State Latino Restaurant, Bar & Lounge Association Award $100,000 in Grants to Restaurateurs

The funding awarded by the 2025 Rising Restaurateur Grant will help empower Latino-owned food and beverage establishments in New York City 

On Tuesday, October 14, Grubhub and the New York State Latino Restaurant, Bar & Lounge Association (NYSLRBLA) named 10 restaurants from the Bronx, Brooklyn, Manhattan, and Queens as the recipients of the 2025 Rising Restaurateur Grant. Each restaurateur was awarded a $10,000 grant to reinvest back into their small business restaurant that can be used for business operations, staffing, equipment upgrades, marketing, or other critical needs.

“The New York State Latino Restaurant, Bar & Lounge Association is incredibly excited to celebrate the second year of our partnership with Grubhub. For our city’s small and minority-owned restaurants, the Rising Restaurateur grant program is a vital support that enables them to cover essential expenses, invest in growth, and foster innovation. This funding will provide our restaurants with the opportunity to better serve their communities and support positive change in our industry, creating a multiplier effect that will benefit all New Yorkers,” said Sandra Jaquez, president of the New York State Latino Restaurant, Bar & Lounge Association.

Grubhub and NYSLRBLA hosted an award ceremony at Mojitos Restaurant in Queens, where representatives of Grubhub and NYSLRBLA, offered remarks congratulating the local and independent restaurateurs who serve as the backbone of New York City’s local economy. 

Rising Restaurateur is a partnership between Grubhub, an online food delivery marketplace, and NYSLRBLA, a nonprofit organization founded to create opportunities for Latino and minority businesses to succeed in the food and beverage industry. 

“The 2025 Rising Restaurateur grant recipients, like the majority of the restaurants Grubhub serves, are small and medium-sized businesses that play a vital role in neighborhoods and communities across NYC,” said Joshua Bocian, Associate Director of Government Affairs at Grubhub. “At Grubhub, we’re committed to uplifting independent restaurants – they’re the heart of our communities – and it’s meaningful for us to help them grow and continue shaping the city’s diverse food scene.”

The complete list of the 2025 Rising Restaurateur grant recipients includes: 

  • The Bronx
    • Boca Restaurant and Steakhouse
    • El DF Mexican Patio
    • Leche y Miel Restaurant
    • Lena Trattoria
  • Brooklyn
    • Carro Café
    • Gustoso Restaurant
  • Manhattan
    • Isla Bonita
    • Tiny Tapas and Bites
  • Queens
    • Estrella Latina Bar and Grill
    • Riko Peruvian Cuisine (2 locations)

About Grubhub

Grubhub is a leading U.S. ordering and delivery marketplace dedicated to connecting customers with their favorite local restaurants, merchants and convenience retailers. Grubhub elevates online ordering through innovative restaurant technology, easy-to-use platforms, and an improved delivery experience. Part of Wonder Group, Grubhub features over 415,000 merchants in more than 4,000 U.S. cities.

About New York State Latino Restaurant, Bar & Lounge Association

The NYS Latino Restaurant, Bar & Lounge Association (“NYSLRBLA”) is a 501(c)6 non-profit organization founded for the purpose of helping Hispanic and minority businesses succeed in commerce and industry, particularly, that of the food and beverage industry. NYSLRBLA is one of the largest business organizations of its kind with over 350 restaurant members to date, ranging from individual Latino businessmen/women owning fast food establishments to gourmet larger restaurants to lounges and bars within the tri-state area.

Block and Grubhub Partner to Scale Restaurant Operations and Enhance Consumer Payment Experience

Square’s native integration and Cash App Pay create seamless experience for both restaurants and diners

DISTRIBUTED-WORK-MODEL/OAKLAND, CA and CHICAGO – October 14, 2025 – Block, Inc. (NYSE: XYZ) today announced a comprehensive partnership with Grubhub that upgrades restaurants’ food ordering ecosystem through an integration with Square’s point-of-sale system and the addition of Cash App Pay as a payment option for Grubhub customers. This partnership demonstrates the power of Block’s ecosystem to solve pain points for both restaurants and customers, while expanding access to millions of potential customers for restaurants.

The integration introduces two key features to the food ordering landscape. First, Square’s integration with Grubhub, announced at Square Releases last week, helps eliminate operational complexity for restaurants by enabling them to manage all orders directly through their Square point-of-sale system. Second, the addition of Cash App Pay as a payment option gives millions of Grubhub customers more flexibility in how they pay for their orders.

“At Grubhub, we’re always looking for ways to help restaurants simplify operations and reach more diners,” said Howard Migdal, CEO at Grubhub. “By integrating directly with Square’s point-of-sale system, we’re removing friction for restaurants so they can manage all their orders in one place, streamline kitchen workflows, and keep menus up to date with ease. And with the addition of Cash App Pay, we’re giving diners even more flexibility and convenience at checkout — all while helping restaurants tap into a new audience of potential customers.”

Square’s seamless Grubhub integration enables restaurants to:

  • Manage all orders directly through their Square POS system, eliminating the need for additional tablets
  • Control menus, modifiers, and inventory across channels from a single dashboard
  • Send orders directly to the kitchen, reducing errors and streamlining operations
  • Access Instant Payouts to maintain steady cash flow
  • Reach millions of Grubhub customers while maintaining operational efficiency

The integration of Cash App Pay provides diners with:

  • A new seamless payment option when checking out on Grubhub
  • Special offers and promotions for Cash App Pay customers
  • Enhanced payment flexibility and convenience

“This partnership showcases Block’s unique ability to drive value for both sellers and customers by serving both sides of the counter,” said Nick Molnar, Global Head of Sales and Marketing at Block. “By uniting Square’s operational capabilities with Cash App’s flexible payment technology, we’re creating a commerce ecosystem that benefits everyone, where restaurants can focus on delivering quality while giving customers more ways to pay.”

This partnership underscores both Grubhub’s and Block’s commitment to innovation, supporting sellers and customers with intuitive technology that makes both running a business and paying for services easier – strengthening local communities in the process. 

About Grubhub

Grubhub is a leading U.S. ordering and delivery marketplace dedicated to connecting customers with their favorite local restaurants, merchants and convenience retailers. Grubhub elevates online ordering through innovative restaurant technology, easy-to-use platforms, and an improved delivery experience. Part of Wonder Group, Grubhub features over 415,000 merchants in more than 4,000 U.S. cities.

About Block, Inc.

Block, Inc. (NYSE: XYZ) builds technology to increase access to the global economy. Each of our brands unlocks different aspects of the economy for more people. Square makes commerce and financial services accessible to sellers. Cash App is the easy way to spend, send, and store money. Afterpay is transforming the way customers manage their spending over time. TIDAL is a music platform that empowers artists to thrive as entrepreneurs. Bitkey is a simple self-custody wallet built for bitcoin. Proto is a suite of bitcoin mining products and services. Together, we’re helping build a financial system that is open to everyone.

Grubhub and National ACE to Award $485,000 in Grants Through Restaurant Accelerator and Community Fund Grant

Grubhub and the National Asian/Pacific Islander American Chamber of Commerce and Entrepreneurship (National ACE), are proud to announce the opening of applications for the 2025 Restaurant Accelerator and Community Fund Grant, a program made possible by grant support from the Grubhub Community Fund.

From October 1 to October 24, small, independent restaurants across the United States can apply for the chance to join a program designed to spark growth, innovation, and long-term success. Applicants who attend at least three of National ACE’s expert-led virtual Restaurant Accelerator sessions in November will be eligible to receive a $5,000 Community Fund Grant to invest directly in their business.

The program is open to U.S.-based small, for-profit restaurants that are currently operational and licensed in food preparation and service. While the grant is open to all eligible businesses, we encourage Asian American and Pacific Islander restaurateurs operating in economically disadvantaged areas to apply. For a full list of eligibility requirements, please visit: nationalace.org.

Important Dates

● Registration Opens: Oct 1, 2025

● Registration Deadline: Oct 24, 2025

● Virtual Accelerator Sessions: Nov 4, 12, 18 & 25, 2025

● Grant Recipients Announced: Nov 25, 2025

This partnership builds on the lasting impact of Grubhub and National ACE’s shared commitment to small business success. Through National ACE’s Small Business Fund, the organizations distributed $1.3 million in grants to 170 businesses in 2024 alone, providing critical support amid ongoing economic challenges. Since 2021, over $9 million in grants have empowered entrepreneurs in the communities that need it most – a testament to the strength and impact of this partnership.

“Independent restaurants are vital to the success of local economies,” said Brianna Morris, Associate Director of Community Impact at Grubhub. “By partnering with National ACE, we’re combining funding with hands-on training to help small businesses build resilience, expand their reach, and position themselves for long-term growth.”

Chiling Tong, President and CEO of National ACE, added: “Our collaboration with Grubhub demonstrates the power of partnership in driving economic growth. Together, we are equipping small business owners with both the capital and the expertise they need to scale, strengthen operations, and create lasting impact in their communities.”

Restaurant owners can learn more and apply at https://www.nationalace.org/2025-restaurant-accelerator-grant.