News Category: Restaurants

Amazon Announces Grubhub+ as Ongoing Prime Member Offer; Customers Can Now Order Grubhub Directly from Amazon.com and the Amazon Shopping App

Prime members enjoy $0 delivery fees on eligible orders, lower service fees, 5% credit back on pick-up orders, and exclusive Grubhub offers with Grubhub+—a $120 annual value

For a limited time, Prime members can also save $5 on a Grubhub order over $25 from now through June 2

Amazon (NASDAQ: AMZN) and Grubhub (LSE: JET, AMS: TKWY) today announced they are partnering to make restaurant delivery to customers’ doors more convenient and affordable. Starting today, Amazon customers in the U.S. can order from hundreds of thousands of restaurants in all 50 states with Grubhub directly on Amazon.com and in the Amazon Shopping app. Additionally, as long as a customer remains a Prime member, they can enjoy a free ongoing Grubhub+ membership worth $120 a year, without automatically renewing into a paid Grubhub+ membership. Grubhub+ includes $0 delivery fees on eligible orders over $12, lower service fees, 5% credit back on pick-up orders, and exclusive offers.

“Whether it’s saving money on your favorite takeout with Grubhub+, exclusive deals on Prime Day, prescription savings with RxPass, entertainment with Prime Video, or free shipping on 300 million items including tens of millions of products available with Same-Day or One-Day Delivery, Prime keeps getting better for members,” said Jamil Ghani, vice president of Amazon Prime. “We know Prime members value savings on food delivery, so we are extending the $0 delivery fees and exclusive savings with Grubhub+ for Prime members, and now customers can enjoy easy access to Grubhub from the Amazon store and app.”

“We’re thrilled to build on our successful collaboration with Amazon and bring more convenience to Amazon customers by offering Grubhub’s network of hundreds of thousands of restaurants directly on Amazon.com and in the Amazon Shopping app,” said Howard Migdal, chief executive officer of Grubhub. “More consumers can now experience the exceptional value and service offered by Grubhub+, with Prime members enjoying $0 delivery fees on an ongoing basis.”

 

Get Your Grub (and Convenience) On

Amazon customers can now access Grubhub conveniently on Amazon.com and in the Amazon Shopping app, enabling Grubhub orders without having to download or switch to the Grubhub app. Visit amazon.com/grubhub to complete a food delivery order with Grubhub. The ordering experience is identical to the experience on Grubhub.com or Grubhub’s app. Customers will see the same restaurant prices that they do on Grubhub, and delivery partners will be paid the same way they would be for orders directly from Grubhub.

Get Your Grub (and Savings) On

Prime members can now enjoy all the savings perks of Grubhub+ on an ongoing basis without automatically renewing into a paid Grubhub+ membership—$0 delivery fees on eligible orders, lower service fees, 5% credit back on pick-up orders, and exclusive offers. To view details and activate the Grubhub+ ongoing offer, Prime members can visit amazon.com/grubhub. Previously offered as a one-year trial that converted to a paid Grubhub+ membership, Prime members only need to activate the ongoing Grubhub+ offer once—all one needs to enjoy Grubhub+ is a Prime membership.

Since the start of the Grubhub+ offer in 2022, Prime members have saved hundreds of millions of dollars from waived subscription fees and discounts. Those who place at least one order a month save an average of $300 per year in delivery fees and promotions with Grubhub+. Beyond the $0 delivery fees on eligible orders, lower service fees, 5% credit back on pick-up orders, and exclusive offers that come with Grubhub+, Prime members automatically save $120 per year on a Grubhub+ membership— and every year thereafter as long as they remain with Prime.

Additionally, Prime members can whet their appetites with an exclusive promotional offer, saving Prime members $5 on a Grubhub delivery order over $25 from now through June 2 with the code “PRIME5”. The code can be entered by Prime members during checkout when shopping Grubhub on Amazon.com or in the Amazon Shopping app, or the code can be automatically applied by clicking on a banner  at checkout. Those Prime members who choose to use the Grubhub app can input the code manually. Terms and conditions apply. 

Additional Amazon & Grubhub Experiences and Offers

Grubhub and Amazon aren’t only rewarding Prime members through cost savings and convenience, but also through exclusive experiences. With Prime Video and Grubhub’s ongoing “Tune In & Takeout” series, the age-old dilemma of “what to watch and what to eat” is solved with unique food pairings and offers that connect to members’ favorite shows and movies on Prime Video, like Mr. & Mrs. Smith, Roadhouse, and Ricky Stanicky. Grubhub recently delivered a limited edition Nuka-Blast Burger meal for fans to celebrate the premiere of Fallout on Prime Video. The kit came with the infamously spicy Nuka-Blast Burger, along with other iconic staples from the show’s post-apocalyptic universe, delivered in a one-of-a-kind collector’s box.

Explore the Benefits of Prime

Prime is savings, convenience, and entertainment all in a single membership. In the U.S., Prime members enjoy a wide range of shopping, savings, and entertainment benefits, including:

  • More than 300 million items available with free Prime shipping and tens of millions of the most popular items available with free Same-Day or One-Day Delivery.
  • Exclusive deals and shopping events like Prime Day and Prime Big Deal Days.
  • Access to Prime Video’s vast collection of premium programming in a one-stop entertainment destination in one application available across thousands of devices (including Amazon MGM Studios-produced series and movies Saltburn, The Lord of the Rings: The Rings of Power, Reacher, The Boys, Fallout, and Road House; licensed fan favorites Dawson’s Creek and M3GAN; and Prime member exclusive live sports including Thursday Night Football.
  • The ability to use Prime shopping benefits—like fast, free delivery, a trusted checkout experience, 24/7 live chat support, and hassle-free returns—directly on brands’ online stores with the convenient and trusted experience they expect from Amazon with Buy with Prime.
  • Ad-free listening of 100 million songs and millions of podcast episodes with Amazon Music.
  • Prescription medications as low as $1 per month and fast, free shipping from Amazon Pharmacy.
  • Access to unlimited eligible generic prescription medications for only $5 per month (including free shipping) with RxPass from Amazon Pharmacy.
  • High-quality health care from One Medical for only $9 per month (or $99 annually), with the option to add up to five additional memberships for the family for only $6 per month (or $66 annually) each.
  • Free two-hour Amazon Fresh grocery delivery windows on orders over $100 (and delivery charges between $6.95 to $9.95 for orders less than $100), and in-store and online savings on select groceries at Amazon Fresh and Whole Foods Market stores across the U.S.
  • Access to unlimited grocery delivery on orders over $35 from Whole Foods Market, Amazon Fresh, and other local grocery and specialty retailers with a grocery delivery subscription for $9.99 per month.
  • Unlimited photo storage with Amazon Photos.
  • Instant access to free games, a free Twitch channel subscription, and more gaming benefits with Prime Gaming.
  • More than 3,000 books and magazines with Prime Reading.
  • A free Grubhub+ membership valued at $120 per year, offering unlimited $0 delivery fees on eligible orders over $12.

Anyone can join Prime for $14.99 per month or $139 per year or start a free 30-day trial if eligible at amazon.com/prime. Young adults ages 18-24 and college students can try Prime Student with a six-month trial at amazon.com/joinstudent, then pay $7.49 per month, or $69 per year. Qualifying government assistance recipients can try Prime Access for 30-days and then pay $6.99 per month at amazon.com/getprimeaccess.

About Amazon

Amazon is guided by four principles: customer obsession rather than competitor focus, passion for invention, commitment to operational excellence, and long-term thinking. Amazon strives to be Earth’s Most Customer-Centric Company, Earth’s Best Employer, and Earth’s Safest Place to Work. Customer reviews, 1-Click shopping, personalized recommendations, Prime, Fulfillment by Amazon, AWS, Kindle Direct Publishing, Kindle, Career Choice, Fire tablets, Fire TV, Amazon Echo, Alexa, Just Walk Out technology, Amazon Studios, and The Climate Pledge are some of the things pioneered by Amazon. For more information, visit amazon.com/about and follow @AmazonNews.

About Grubhub

Grubhub is part of Just Eat Takeaway.com (LSE: JET, AMS: TKWY), and is a leading U.S. food ordering and delivery marketplace. Dedicated to connecting diners with the food they love from their favorite local restaurants, Grubhub elevates food ordering through innovative restaurant technology, easy-to-use platforms, and an improved delivery experience. Grubhub features 375,000 merchants in over 4,000 U.S. cities.

Showing Up for Independent Restaurants During Small Business Month and Beyond

With more than 355,000 restaurant partners in over 4,000 U.S. cities, connecting hungry diners with local restaurants is at the heart of what Grubhub does. Grounded firmly in our small business beginnings, our platform would not be possible without our independent restaurant partners that work day-in and day-out to feed their local communities. 

It’s our mission to help strengthen small business’ roots, deepen their connections, and increase the positive impact they have on their neighbors and society. As people across the country recognize Small Business Month this May, we celebrate our independent restaurant partners who are the lifeblood of their local communities and double down on the ways we support small businesses to help them grow and thrive for years to come. 

How we help restaurant partners reach new customers 

Grubhub connects independent restaurants on our platform with new diners through our marketing and advertising services. It’s already tough for small businesses to compete with the big chains and their bigger ad budgets. But during the pandemic, it became even more challenging to stand out when nearly 100 jurisdictions passed laws limiting the marketing services restaurants could opt into on third-party delivery apps, putting smaller, mom-and-pop businesses at a major disadvantage. While most of these Covid-era restrictions have expired, one does remain – in New York City. Grubhub supports the NYC Council’s recent compromise proposal to finally ease these restrictions – the only such restrictions left in the country – and give NYC’s small businesses the flexibility to choose how they grow and reach new customers. 

Beatrice Ajaero, Owner of Nneji in Queens, opened her brick and mortar in 2020 as a “groc-rant model” – part grocery store, which offers pantry items from around the globe, and part restaurant serving plant-based West African cuisine. Opening during the pandemic, Nneji had to rely heavily on third-party delivery from the beginning – helping give the family-business a competitive presence in a sea of restaurants. 

“When we joined the platform, Grubhub became our in-house marketer, advertiser and deliverer. Otherwise, we could not have afforded these services,” said Ajaero. Since opening four years ago, Ajaero continues to see the power of Grubhub’s tools and service. “In addition to delivery, Grubhub helps us reach new customers through its marketing and advertising support, and provides us data on our orders. It’s a really helpful tool to learn about customer preference  – we see what menu items our diners are trying and when they are placing orders.” 

Thanks to her partnership with Grubhub, Ajaero is hopeful for the future of her restaurant and is optimistic that she will continue making an impact on her local community. “As a family-owned business, third-party delivery services are a worthwhile investment because they provide so many opportunities to share our food with the community,” said Ajaero. “To me, Grubhub is a lifeline for independent restaurants. Once the City’s cap on marketing services is relaxed, I can only imagine how many new customers we’ll be able to reach.”

How we help restaurant partners improve their operations

We also support our restaurants by investing in partnerships and programs that allow us to create access to capital and offer business development opportunities for local, family-owned businesses. Throughout the year, we support several grant programs in partnership with diverse business and community-based organizations to help independent restaurants grow and thrive in their local communities.

Julie Kim, Co-owner of Parklife Taqueria in Brooklyn, opened her original restaurant concept in 2017, and immediately started using Grubhub to deliver and market their artfully crafted tacos and other Mexican-inspired staples with Iranian and Texan influence. “It was challenging to open a restaurant, but Grubhub was super helpful in growing the business and helping diners understand our fusion menu through their marketing services,” said Kim. 

The pandemic created challenges for the restaurant, forcing Parklife to close. Today, Kim still experiences the impact of shutting down her restaurant. While expanded options for delivery helped keep the orders coming in, Kim had to furlough staff, working with only two people onsite. The rising food and utility costs in New York also made it hard to maintain the restaurant. Even after partnering with Grubhub to make deliveries easier, one challenge remained: educating new customers on the restaurant’s fusion menu.

Parklife’s luck started to turn when Kim received a grant from Grubhub and the National Asian/Pacific Islander American Chamber of Commerce & Entrepreneurship (ACE) in 2023, to revitalize the business. The funding allowed the restaurant to maintain operations, pay utilities, keep its staff and buy supplies. “Many small businesses don’t have the opportunity to receive funding outside for loans, so I was delightfully surprised and grateful to learn Parklife could receive a grant as a for-profit business,” said Kim. 

As we celebrate small businesses like Nneji and Parklife this month, the following grant programs are currently open and eligible independent restaurants can apply today: 

 

$1.2 Million in Grants for AAPI-Owned Restaurants from Grubhub and The National ACE

Independent restaurants across the country can apply for a grant up to $25,000 through the AAPISTRONG Restaurant Fund, made possible by the Grubhub Community Fund

WASHINGTON, DC – The National Asian/Pacific Islander American Chamber of Commerce & Entrepreneurship (National ACE) is kicking off the fourth year of the AAPISTRONG Restaurant Fund to support independent, Asian American and Pacific Islander (AAPI)-owned restaurants, a program made possible by the Grubhub Community Fund. This funding presents an opportunity for AAPI-owned restaurants to thrive amid a season of economic setbacks. By upgrading technology, increasing outreach, expanding offerings, and providing support to employees, businesses will be able to reach their next level of growth and continue to give back to their small business communities.

“Since the launch of AAPISTRONG Restaurant Fund three years ago, National ACE has distributed over $5 million to 351 AAPI restaurant owners nationwide,” said Chiling Tong, President and CEO of National ACE. “Thanks to the Grubhub Community Fund, our restaurant owners were able to hire new staff, repair and expand their dining space, replace old kitchen equipment, retain a marketing company, purchase a building for their business, and more. We are pleased to partner with Grubhub again to continue our mission to support and impact more AAPI restaurateurs.”

Eligible restaurants across the country will be able to apply for grants ranging from $5,000 – $25,000, with three restaurant owners receiving a grand prize of $25,000 live at the National ACE’s #AAPISTRONG Annual Conference in Santa Clara, California on September 4, 2024.

“In our fourth year of partnering with the National ACE, Grubhub is proud to continue our investment in helping AAPI-owned restaurants sustain and expand their businesses through the AAPISTRONG Restaurant Fund,” said Dave Tovar, Senior Vice President of Communications & Government Relations at Grubhub. “We know better than anyone the important role restaurants play within their communities, and Grubhub is committed to helping diverse independent restaurants extend their positive impact where they serve. We look forward to seeing how this year’s grant recipients will strengthen their businesses and communities with the funds they receive.”

The AAPISTRONG Restaurant Fund will accept grant applications from AAPI-owned restaurants throughout the United States from May 1 to May 31, 2024 or when there are 5,000 applicants – whichever comes first.

Eligibility Criteria:

  1. The restaurant must be Asian American/Pacific Islander/Native Hawaiian majority-owned (at least 51%);

  2. Must be based in the United States;

  3. Must be currently operational;

  4. Must be a for-profit business;

  5. Must show proof of their primary licensed activity as “the preparation and serving of food”;

  6. Operates in a single location;

  7. Cannot be a franchise;

  8. Must demonstrate financial need;

  9. Funds must be used towards growth and expansion of the business;

  10. Must demonstrate community impact (i.e. culture/community, hiring, charitable/philanthropic efforts, etc.)

  11. Priority will be given to first time grant applicants;

  12. For grand prize finalists, you must be able to attend our Annual Conference in Santa Clara, CA on September 4. Flight vouchers and hotel accommodations will be provided via National ACE for the three grand prize finalists.

Applications will be accepted from 12am ET on May 1, 2024, through 11:59 p.m. ET on May 31, 2024 via www.AAPISTRONG.com

***Please note that due to the program’s high demand, the application portal will close once we have  received 5,000 applications, even if that occurs before the May 31 deadline, so we highly encourage small business owners to apply as early as possible.***

Grants will be distributed to restaurants by December 2024. Interested restaurants can learn more about the AAPISTRONG Restaurant Fund and the full application process at https://www.aapistrong.com/current-grants

About National ACE

National ACE’s mission is to serve as a strong advocate of AAPI business interests and effect positive change on all issues that enhance and advance the goals and aspirations of AAPI business owners, entrepreneurs, and corporate leaders. With over 120 affiliate chambers of commerce and AAPI organization partners throughout the country, National ACE strives to support and promote issues that impact the AAPI business community by improving economic development and impact, advancing coalitions and enhancing community building, and fostering the next generation of AAPI entrepreneurs and executives. National ACE provides a unified voice for the business interests of AAPIs nationally. Learn more at:  www.nationalace.org.

About Grubhub

Grubhub is part of Just Eat Takeaway.com (LSE: JET, AMS: TKWY, NASDAQ: GRUB), a leading global online food delivery marketplace. Dedicated to connecting more than 32 million diners with the food they love from their favorite local restaurants, Grubhub elevates food ordering through innovative restaurant technology, easy-to-use platforms and an improved delivery experience. Grubhub features more than 365,000 restaurant partners in over 4,000 U.S. cities.

$1.5 Million in Grants for LGBTQ+-Owned and Allied Businesses from Grubhub and the National LGBT Chamber of Commerce

National LGBT Chamber of Commerce Teams Up with Grubhub Community Fund for Another Year of Grants to Aid in Growth and Development

WASHINGTON, DC – America’s LGBTQ+-owned restaurants and bars serving food will once again find a vital lifeline this year stemming from the ongoing partnership formed by the National LGBT Chamber of Commerce (NGLCC), the business voice of the LGBTQ+ community and certifying body for LGBTQ+-owned businesses nationwide, and Grubhub, a leading U.S. food-ordering and delivery marketplace, through the Grubhub Community Fund.

Today marks the launch of East Coast applications for the NGLCC Community Impact Grant Program by the National LGBT Chamber of Commerce, made possible through continued support from the Grubhub Community Fund. These grants, ranging from $5,000 to $25,000, offer funding for a variety of purposes, including everything from supporting employee wages and incentives, maintaining or upgrading existing infrastructure, enabling marketing and PR efforts, and more.

“We often say at NGLCC that if you can buy it, an LGBTQ+-owned business can supply it,” said NGLCC Co-Founder & President Justin Nelson. He added, “This rings especially true for LGBTQ+-owned restaurants and food-serving establishments across America, which play a vital role in their communities. We’re thrilled to once again collaborate on this program, thanks to the generous support of the Grubhub Community Fund, to offer grants that will benefit businesses nationwide.”

“Grubhub’s partnership with NGLCC continues to go on from strength to strength over the years, and we’re really proud of the impact this initiative has had on LGBTQ+-owned businesses nationwide,” said Dave Tovar, Grubhub’s senior vice president of Communications and Government Relations. “We are inspired by countless stories of how these grants empower independent restaurants to thrive and make meaningful contributions to their communities. We know this year’s grant recipients will do incredible things with the funds they receive as this program continues to grow.”

Once again, under the innovative grant program, the NGLCC has set a goal to allocate 30 percent of the funds to businesses owned by people of color and transgender and gender expansive (TGX) individuals. Between now and June 2024, NGLCC will roll the grant program out regionally, with applications for East Coast establishments launching on April 30, 2024. Applications for the Central US will open in May 2024, and those for the West Coast will roll out in June 2024. Restaurants wishing to learn more about applying for grants should visit nglcc.org/ghgrant.

The NGLCC’s network of nearly 55 Affiliate Chambers across America will once again help amplify this grant opportunity to support local restaurants. Those local chambers will again benefit from this initiative’s Affiliate Chamber Fund. In addition to supporting local efforts to share the grant opportunity, this fund has and will continue to enable any establishment that receives a grant that is not currently a member of an NGLCC local affiliate chamber to have one year of membership paid.

For more information on the Community Impact Grant Program regarding restaurant eligibility requirements, timelines, how to apply, and more, please visit www.nglcc.org/ghgrant.

About NGLCC
The National LGBT Chamber of Commerce (NGLCC) is the business voice of the LGBTQ+ community and is the largest global advocacy organization specifically dedicated to expanding economic opportunities and advancements for LGBTQ+ people. NGLCC is the exclusive certification body for LGBT-owned businesses, known as Certified LGBT Business Enterprise® (Certified LGBTBE®) suppliers.
www.nglcc.org @nglcc press@nglcc.org

About Grubhub
Grubhub is part of Just Eat Takeaway.com (LSE: JET, AMS: TKWY), a leading global online food delivery marketplace. Dedicated to connecting diners with the food they love from their favorite local restaurants, Grubhub elevates food ordering through innovative restaurant technology, easy-to-use platforms and an improved delivery experience. Grubhub features more than 365,000 restaurant partners in over 4,000 U.S. cities.

$500,000 Available in Grants for NYC Restaurants to Upgrade Equipment and Lower Carbon Emissions from Grubhub and the Greg Hill Foundation’s Restaurant Strong Fund

BOSTON, MA – The Greg Hill Foundation’s Restaurant Strong Fund and Grubhub are pleased to announce $500,000 in grant opportunities to help NYC-based restaurants improve the environmental sustainability of their operations. The funding is made possible by the Grubhub Community Fund. 

On April 26, 2024, The Restaurant Strong Fund will begin accepting applications for this grant cycle, focusing on providing funding to help support the recent and/or future updates to any kitchen equipment, particularly coal- and wood-burning ovens, that will help lower carbon emissions. Knowing that these updates can be costly for restaurants, this grant aims to alleviate some of the financial burden that small businesses may experience as they make necessary operational updates that improve environmental sustainability. 

Restaurants can apply for this grant by providing specific plans of how the funding was recently used or will be utilized, in addition how the renovation and/or installation will help lower emissions. Grants of up to $5,000 will be available to restaurants who complete the application form and meet the following criteria: 

  • Must be an open restaurant that is currently operating in New York City. 
  • Must have recently updated (no earlier than January 1, 2024) or will soon update kitchen equipment that aims to improve environmental sustainability, including reducing the restaurant’s carbon footprint through emissions reduction. 
  • Must provide a detailed plan of how the grant will be used and how funding will help make operations more environmentally friendly 

Applications will be open from Friday, April 26, 2024 to May 31, 2024 and grant recipients will be awarded funding on a rolling basis. Apply here: https://www.restaurantstrong.org/nyc-grant/

About The Greg Hill Foundation’s Restaurant Strong Fund 

The Greg Hill Foundation responds to the immediate needs of families that have been touched by tragedy. Since its inception in 2010, the foundation has provided over $29 million in grants to families and individuals in need. The Greg Hill Foundation’s Restaurant Strong Fund was established in March of 2020. The fund was created to help aid the Hospitality Industry as restaurants closed and employees were left out of work due to Covid-19. The Restaurant Strong Fund provides various grant opportunities available to Restaurant Employees and Restaurant Owners. 

About Grubhub 

Grubhub is part of Just Eat Takeaway.com (LSE: JET, AMS: TKWY), a leading global online food delivery marketplace. Dedicated to connecting more than 32 million diners with the food they love from their favorite local restaurants, Grubhub elevates food ordering through innovative restaurant technology, easy-to-use platforms and an improved delivery experience. Grubhub features more than 355,000 restaurant partners in over 4,000 U.S. cities.

Over $1 Million Distributed to New and Established Restaurants Nationwide From Grubhub and The Greg Hill Foundation’s Restaurant Strong Fund

BOSTON, MA –Grubhub and The Greg Hill Foundation’s Restaurant Strong Fund are pleased to announce over $1 million in grants have been distributed to 140 small business restaurants across the nation. Made possible by the Grubhub Community Fund, the latest cycle of the Restaurant Strong Grant aims to bolster new restaurants and long–standing establishments alike.

In their fourth year of partnership, the Restaurant Strong Fund and Grubhub continue to recognize the challenges faced by small businesses and remain dedicated to supporting their journey toward success. The latest grant cycle has taken a special interest in supporting new restaurants, those in operation for three years or less, giving more than $350,000 to aid in their introduction to the restaurant industry.

Independent restaurants play an essential role in the local communities nationally, offering not just meals but unique culinary experiences, fostering connections, and contributing to the economic vibrancy of our cities and towns. To date, the Restaurant Strong Fund and Grubhub have distributed over $17M in grants to restaurants across the nation.

The 140 selected grant recipients from this cycle will receive much–needed resources for their small businesses. Funds will assist a spectrum of needs including, technology upgrades, equipment enhancements, marketing and public relations services, staff training programs, incentivized wages, maintenance and updating to current infrastructure, and construction or expansion of outdoor seating areas.

The small business restaurants receiving grants from the Restaurant Strong Fund include:

New Restaurant Grant Recipients
$15,000 Grant Recipients
Awaze Ethio Fusion & Vegan, Artesia, CA
Casablanca Mediterranean Grill, Philadelphia, PA
Dong–ne: Korean Cuisine, Chicago, IL
Gotti’s, Houston, TX
Ojai Burger, Orange, CA
Plazita Mexico Tacos, Wakefield, MA
Tatit’s Mediterranean Saveur, West Fargo, ND
The Gumbo Gourmet, Atlanta, GA

$10,000 Grant Recipients
4th Street Standard, Steubenville, OH
An An, Portland, OR
Café on Eighth, Augusta, GA
Chimba, Miami, FL
Dim Sum King, Sunnyvale, CA
Il Milanese, Chicago, Il
Lily’s Soups and Scoops, Cranston, RI
Luckey’s BBQ Place, Marietta, GA
Michaux Brewing Company, Waynesboro, PA
Orchid House Café, Trenton, NJ
Pepper Pot Philly, Philadelphia, PA
Pleroma Cuisine, Laurel, MD
Tea Dojo, Vacaville, CA
$5,000 Grant Recipients 
Aji Omakase, Chicago, Il
Bab Al–Yemen Restaurant, Boston, MA
Bangkok Thai & Japanese Restaurant, Liverpool, NY
Bar Vianzo, Brooklyn, NY
Cozy Café Bakery & Bistro, Ellicott City, MD
Don & Gigi’s, Attleboro, MA
Fruitrition Smoothie and Fruit Bar, Ridgeland, MS
Gigi’s House of Pizza, West Bridgewater, MA
Goodtimes Brewery, Chicago, IL
Hardheads, Crystal Beach, TX
Hummingbird Nutritious Eats, Haverhill, MA
Kayode Restaurant Mirage, Brooklyn, NY
Meagwich, Milwaukee, WI
Ocean Prime, Maspeth, NY
Patty Palace, Oakland Park, FL
Pho King and Noodle Bar, Houston, TX
Pizza x, Astoria, NY
Playground ATX, Austin, TX
Sabor–NM Kitchen, Albuquerque, NM
Soriano’s Pizzeria, San Diego, CA
The Cheese Shop, Carrboro, NC
Zait & Za’atar, Saint Paul, MN

Established Restaurant Grant Recipients
$15,000 Grant Recipients
Blue Hawaii Lifestyle, Honolulu, HI
Fix & Repeat, Bend, OR
Genova Pizza, Audubon, NJ
Lakeview Café, Royersford, PA
Sunbliss Café, Corona, CA
The Other Side, Crystal Lake, IL
Stephens Heads or Tails, Marksville, LA
Tipicos Ay Caramba Restaurant, Houston, TX
Treats by TYGR, Pearland, TX
Yung’s Kitchen, Holly, MI

$10,000 Grant Recipients
Autumn Court Chinese Restaurant, Phoenix, AZ
Bites Restaurant, Forest Grove, OR
Brentwood Social House, Austin, TX
Casa Real Mexican Grill, Loveland, CO
Clifton’s Jamrock, Fairburn, GA
Comeketo Brazilian Steakhouse, Leominster, MA
Fresh–Twist, Steubenville, OH
Hue Asian Kitchen, Milwaukee, WI
LAN Hand–Pulled Noodles, Seattle, WA
Lemon Café, Deerfield Beach, FL
Lionhead, Seattle, WA
Maya Indian Bar & Grill, Wakefield, MA
McCall’s Chicken and Ribs, Sharon, PA
Neutral Ground, Chattanooga, TN
Pierogi Mountain, Columbus, OH
Quick Sub Mini Mart, Trenton, NJ
Romanian Garden, Sunnyside, NY
Seoul Sausage, Los Angeles, CA
Sobik’s Café at Maxwell Garden, Orlando, FL
Taqueria Los Portales, Chicago, IL
The Bayou, West Hollywood, CA
The Original Las Brisas Mexican Food, San Pedro, CA
The Slice Pizzeria, San Antonia, TX
The Stones Common House, Stoneham, MA
Time Café and Market, Alexandria, VA
V’s Italiano Ristorante, Independence, MO
Venture Sandwich Company, Ventura, CA

$5,000 Grant Recipients
702 Churros and More, Las Vegas, NV
Alex’s Fresh Kitchen, Casselberry, FL
Allegra California Café, Culver City, CA
Autentica Taqueria, Miami, FL
BHop Food, Watertown, MA
Cancun Mexican Restaurant, San Juan Capistrano, CA
Capezzuto’s Pizza, Pittsburgh, PA
Carroll’s Pizza, Raleigh, NC
Chamoun’s Way, Cliffside Park, NJ
Crazy 4 Falafel, Edison, NJ
Crazy Rock’N Sushi, Irvine, CA
El Viejito Mexican Restaurant, Wichita, KS
Pho World, Renton, WA
Encontro North Park, San Diego, CA
Essen Kitchen, Cincinnati, OH
Famous Uncle Al’s Dog House, Virginia Beach, VA
Fiskies Café, Dorchester, MA
foraged. a hyper seasonal eatery, Baltimore, MD
Fortune House, Annapolis, MD
Four Café, Los Angeles, CA
Good to Go, Evanston, IL
Grafton Grill, North Grafton, MA
Green Diamond Grille & Pub, Barberton, OH
Hillside Farmacy, Austin, TX
House of Falafel, Cupertino, CA
Inna’s Kitchen, Newton, MA
Jerk. Jamaican Barbecue, Chicago, IL
Kamara African Restaurant, Rochester, NY
L’Oca d’Oro, Austin, TX
Lalo Chino Latino, Cincinnati, OH
Las Brasas Charcoal Chicken, Houston, TX
Le No 2 Seafood, Houston, TX
Masu Sushi, Portland, OR
Mosun’s Kitchen, Gaithersburg, MD
Mr Bartley’s Burger Company, Cambridge, MA
New India Restaurant, Columbus, OH
North Street Grille, Boston, MA
Peachtree Grill, Nashville, TN
Pepperoni’s Café, New Orleans, LA
Pikey’s Pizza, Whittier, CA
Romano Pizza, Weehawken, NJ
Rome’s Pizza, San Antonio, TX
Seoul Eats, Fullerton, CA
STIX, San Francisco, CA
Sushi Kappo, Boston, MA
T&P Munchies, New Orleans, LA
Taqueria Amigo Chino, Chicago, IL
Taste of India, Freemont, CA
Tavolo Ristorante, Dorchester, MA
The Corner Beet, Denver, CO
The Draft Room at Berwick, Savannah, GA
The Fusion Café and Bar, Winooski, VT
The Landing Restaurant, Marblehead, MA
The Taste of Chicago, Chicago, IL
The Tiki Tavern, Safety Harbor, FL
Toffee Traditions, Highwood, IL
Zhivago Restaurant, Skokie, IL

For more information about The Restaurant Strong Fund and its commitment to supporting the restaurant industry, please visit www.restaurantstrong.org

About The Greg Hill Foundation’s Restaurant Strong Fund
The Greg Hill Foundation responds to the immediate needs of families that have been touched by tragedy. Since its inception in 2010, the foundation has provided over $29 million in grants to families and individuals in need. The Greg Hill Foundation’s Restaurant Strong Fund was established in March of 2020. The fund was created to help aid the Hospitality Industry as restaurants closed and employees were left out of work due to Covid–19. The Restaurant Strong Fund provides various grant opportunities available to Restaurant Employees and Restaurant Owners.

About Grubhub
Grubhub is part of Just Eat Takeaway.com (LSE: JET, AMS: TKWY), a leading global online food delivery marketplace. Dedicated to connecting more than 32 million diners with the food they love from their favorite local restaurants, Grubhub elevates food ordering through innovative restaurant technology, easy-to-use platforms and an improved delivery experience. Grubhub features more than 365,000 restaurant partners in over 4,000 U.S. cities.

Grubhub and The Greg Hill Foundation’s Restaurant Strong Fund Launch National Grant for Small Business Restaurants

BOSTON, MA – Grubhub and The Greg Hill Foundation’s Restaurant Strong Fund are pleased to announce more than $1,000,000 in grant opportunities, made possible by the Grubhub Community Fund, to support growth in small business restaurants nationally. The launch marks the fourth year of partnership between Grubhub and The Greg Hill Foundation’s Restaurant Strong Fund. 

On February 20, 2024, The Restaurant Strong Fund will begin accepting applications for the program’s next grant cycle. The Restaurant Strong Fund will focus on providing grants that impact revenue growth and areas including, but not limited to: updating technology/equipment necessary to enhance day-to-day operations, marketing & public relations services, staff training programs, incentivized wages, or maintenance/updating of current infrastructure. 

Restaurants can apply for this grant by providing specific plans outlining how the funding will be utilized and expectations of growth. Grants ranging from $5,000 to $15,000 will be awarded based on need and growth opportunity showcased in the application. Grants will be limited to single-location restaurants that meet the following criteria:

  • Must be open and operating in the United States (contiguous) 
  • Completed application form 
  • Provide a detailed explanation for the need of a grant and how it would be utilized if awarded 
  • Provide evidence of need 

Applications will be open from Tuesday, February 20, 2024 through Friday, March 15, 2024. A portion of grant funds will be dedicated to new restaurants, those established in 2021 onwards, to aid in their introduction to the restaurant industry. Grants will be awarded to selected restaurants in April.

About Grubhub 

Grubhub is part of Just Eat Takeaway.com (LSE: JET, AMS: TKWY), a leading global online food delivery marketplace. Dedicated to connecting more than 32 million diners with the food they love from their favorite local restaurants, Grubhub elevates food ordering through innovative restaurant technology, easy-to-use platforms and an improved delivery experience. Grubhub features more than 355,000 restaurant partners in over 4,000 U.S. cities.

About The Greg Hill Foundation’s Restaurant Strong Fund 

The Greg Hill Foundation responds to the immediate needs of families that have been touched by tragedy. Since its inception in 2010, the foundation has provided over $28 million in grants to families and individuals in need. The Greg Hill Foundation’s Restaurant Strong Fund was established in March of 2020. The fund was created to help aid the Hospitality Industry as restaurants closed and employees were left out of work due to Covid-19. The Restaurant Strong Fund provides various grant opportunities available to Restaurant Employees and Restaurant Owners. 

Startup Catering Service Nude Dude Food Wins a Free Year in a Grubhub Private Kitchen at The Hatchery Chicago®

Grubhub surprised all three private kitchen pitch competition runner-ups with FREE private kitchens at The Hatchery for 6 months each.

Grubhub CEO Howard Migdal and The Hatchery/ICNC Chief Strategy & Incubation Officer Natalie Shmulik with Grubhub x The Hatchery’s private kitchen winners © 2023 Galdones Photography

After an evening that saw four Chicago-based food and beverage entrepreneurs present business plans on how they will grow their restaurant concept and share samples of their food at Grubhub x The Hatchery Chicago’s private kitchen pitch competition, Seth Bradley and Ryan Van Voorhis of Nude Dude Food were named the grand prize winners. The competition took place at The Hatchery, a nonprofit incubator dedicated to fostering successful food and beverage businesses on the West Side of Chicago, during it’s annual fundraiser on Friday, Dec. 1.  

Alongside Bradley and Van Voorhis, Anwar Jebran of Honeydoe Authentic Mediterranean, Earl Moore of Uncle Earl’s BBQ, and Valerie Vedral of The Vulgar Vegan also pitched their business concepts at the competition. Three of our four restaurants currently work out of The Hatchery’s shared kitchen. All  finalists brought unique dishes to the table – the catch was samples had to be presented in delivery-friendly packaging to ensure it would be just as tasty at a Grubhub diner’s house as it would at the restaurant. 

To evaluate our finalists, our expert judging panel was made up of Grubhub’s CEO Howard Migdal, two local chefs and business owners Taylor Mason of Taylor’s Tacos and Krissy Ashley of Cleo’s Southern Cuisine, and Chicago-based food influencer Jeremy Joyce of Black People Eats. Our judges took many factors into consideration when selecting our grand prize winner – everything from how they will leverage delivery as a solution and an opportunity to grow their business to the taste and display of their food. 

The judging panel at Grubhub x The Hatchery’s private kitchen pitch competition © 2023 Galdones Photography

The highlight of the first place prize is one year free access to the Grubhub private kitchen at The Hatchery Chicago. While all finalists were meant to go home with a prize of some kind, Migdal shared a surprise when announcing the winners. Because the remaining three finalists’ presentations and food were equally impressive, they all received what was initially meant to be the second place prize – rent-free access to a private Grubhub Kitchen at The Hatchery for six months. 

“This event celebrated the start of Grubhub’s partnership with The Hatchery Chicago, and our shared mission to help local restaurants build and grow successful businesses means we have a lot of exciting work ahead of us too,” said Dave Tovar, Senior Vice President of Communications & Government Relations at Grubhub. “We know how challenging it can be to get started in the restaurant and hospitality business, and are excited to have the opportunity to support our hometown entrepreneurs by providing all four finalists free private kitchen space at The Hatchery.”

All four of the pitch competition finalists will move into their private kitchens at The Hatchery in early 2024. In addition to the private kitchen space, the finalists will receive wraparound support from The Hatchery and Grubhub, including access to schedule a professional food photoshoot, business review check-ins with the Grubhub team, and more. 

While the pitch competition was a big success, Grubhub’s partnership with The Hatchery is just getting started. In addition to providing all finalists rent-free kitchen space, Grubhub is also developing new educational materials to guide entrepreneurs interested in using third-party delivery to grow their businesses, providing philanthropic support through the Grubhub Community Fund to The Hatchery’s Sprouts Incubation program, and working with The Hatchery to improve the onsite delivery pathways so more entrepreneurs operating out of the facility can leverage Grubhub to expand their business. 

Shmulik and Migdal participating in a fireside chat before Grubhub x The Hatchery’s private kitchen pitch competition © 2023 Galdones Photography

“We are beyond excited to work closely with Grubhub to create more streamlined pathways to success for startup food and beverage entrepreneurs in Chicago,” said Natalie Shmulik, Chief Strategy & Incubation Officer, ICNC/The Hatchery Chicago. “The four private kitchens Grubhub awarded our finalists will be instrumental in helping local brands build viable and sustainable businesses. Congratulations to all of the entrepreneurs!”

As we move into 2024, Grubhub looks forward to seeing this exciting partnership with The Hatchery grow while also finding new ways to support independent restaurant owners and help create new opportunities within the hospitality industry in our hometown. 

The National ACE and Grubhub Award Grants to 82 Asian American, Native Hawaiian, and Pacific Islander-Owned Small Businesses

LAS VEGAS, NV and WASHINGTON, DC, October 2023 – Grubhub and the National Asian/Pacific Islander American Chamber of Commerce and Entrepreneurship (National ACE) announced that 79 Asian American, Native Hawaiian, and Pacific Islander (AANHPI)-owned restaurants were awarded grants of $5,000 – $15,000, made possible with a grant from the Grubhub Community Fund. In addition, three finalists were awarded $50,000 grants each live on-stage at the #AAPISTRONG Annual Conference in Las Vegas on October 13, 2023.

With the industry facing ongoing economic challenges, this funding will allow AANHPI restaurateurs to take their business to the next level through development ideas such as infrastructure improvements, e-commerce and technology, employee benefits, and operations streamlining. Ultimately, this will help AANHPI entrepreneurs to scale their businesses, secure their futures, and also give back to the life of their neighborhoods by fostering safe and enjoyable places to gather.

Shauna & Cornelius Tuilaepa, the owners of No Ke Aloha in Aurora Colorado, shared, “These funds will grant us the amazing opportunity to continue to ensure that our community is represented through the presence of food and culture in Colorado. In expanding our business, we can harness a broader reach to all Pacific Islanders and offer a larger variety of favorites while also growing our workforce and providing jobs to more folks in our community. Mahalo nui loa National ACE, Grubhub, and AAPI Strong for your integral support of the AAPI community!!!”

David Maugaotega, owner of Iced in Chicago, Illinois, shared, “I am so grateful to National ACE for the opportunity and recognizing small business entrepreneurship in the AAPI community. With this grant, I have been given the tools to settle some of the financial debt from my equipment purchases and startup costs of my self-made bakery. This relief will allow me to focus on the bigger picture instead of the day-to-day by investing more in other areas, such as marketing, new equipment, and staffing.”

Rhea Patel Michel, owner of Saucy Chick Rotisserie in Temple City, California, shared, “We are so humbled and grateful for this gift. We are in the midst of opening our very own brick and mortar and were finding ourselves uncomfortably strapped for all the critical opening costs needed: signage, core equipment etc. Additionally, due to delays outside of our control, we are extending our time in which we can start generating revenue. Overhead costs like rent are still due. This is such a needed gift and we can’t thank the organization enough.”

Yanna Guan, owner of Na Na’s Kitchen in Brisbane, California, shared, “Receiving these funds from National ACE would be a game-changer for Na Na’s Kitchen. They will empower us to elevate our culinary offerings, strengthen our community engagement, and lay the foundation for strategic expansion. This support not only secures our business’s future but also enhances our ability to enrich the lives of our patrons and the community at large.”

“Our AAPI-owned restaurants proved their resilience and now are looking to the future,” said Chiling Tong, President and CEO of National ACE. “Grubhub’s ongoing commitment to AAPI-owned restaurants is demonstrated by the continuation of this amazing grant opportunity. The grant support from the Grubhub Community Fund will provide AAPI restaurant owners the opportunity to expand their businesses and reach new peaks.”

“National ACE has been an incredible partner to Grubhub on the AAPIStrong restaurant grant program and working with us on shared business and policy priorities,” said Dave Tovar, Senior Vice President of Communications & Government Relations at Grubhub. “Over the years, this program has supported more than 350 AAPI-owned restaurants across the country to both sustain and expand their businesses. Restaurants play a vital role in their communities, and Grubhub is committed to helping them have a positive impact on the people and communities they serve.”

Full List of Winners:

2d restaurant – Chicago, IL

Adobo – Decatur, GA

Aloha Island Market – Mesa, AZ

Aroy Thai – Chicago, IL

banhkhotlady – Westminster, CA

Bela Vegetarian Restaurant – Northampton, MA

BIG SAI’S HAWAIIAN BARBEQUE LLC – Layton, UT

Bobaloompia – Tyler, TX

Canton Village – Gardiner, ME

Chiu Wu – Midwest City, OK

Cloud and Spirits – Cambridge, MA

Cotra – Brooklyn, NY

Dae Jang Geum – Ellicott City, MD

Dumpling Haus – Houston, TX

East Wok – Orlando, FL

Epic Poke – Austin, TX

Falansai – Brooklyn, NY

Fork & Spoon – Portland, OR

Garden’s Gourmet – Tacoma, WA

Golden Dragon (龙记) – Columbia, SC

Habibi Grill – Salt Lake City, UT

Hao Chi – Baltimore, MD

Hop Bo Chinese – Melbourne, FL

Hot Spots – Denton, TX

Hue Vietnamese Restaurant \ Hue Asian Kitchen – Milwaukee, WI

Iced – Chicago, IL

Island Fiyah Grill – Honolulu, HI

Joyu Tea & Coffee – Virginia Beach, VA

Kabob Stop – Salt Lake City, UT

Kabobi By the Helmand – Herndon, VA

Kai Pops Island Style Popsicles – Spanish Fork , UT

Kandahar Grill – Hicksville, NY

Kin Khao Thai and Sushi – Valparaiso, IN

Korai Kitchen – Jersey City, NJ

KOY – Boston, MA

Krakatoa Indonesian Cuisine – Hollywood, FL

Krapow – Culver City, CA

LAN Hand-pulled Noodles – Seattle, WA

Le Gourmet – Iowa City, IA

Le’s Kitchen – Waco, TX

London Grill & Tavern – Mcallen, TX

Magna Kusina – Portland, OR

Mai’s Deli – Appleton, WI

Milk + Honey – Saline, MI

Muang Thai – Eau Claire, WI

Na Na’s Kitchen – Brisbane, CA

Namaste Cafe – Minneapolis, MN

No Ke Aloha – Aurora, CO

Nomad – Hillsborough, NC

Okonomi Asian Grill – Fairfax, VA

Ono Sushi – Las Vegas, NV

Parachute – Chicago, IL

Parklife – Brooklyn, NY

PB Poke House – San Diego, CA

Pho Saigon 75 – Fairfax, VA

Phuket Thai Restaurant – Redondo Beach, CA

Pink Flamingo To Go – Detroit, MI

Platform Z – Bala Cynwyd, PA

Quick Sub Mini Mart – Trenton, NJ

Ranken Noodle House – Gaithersburg, MD

Roebling Pizza – Brooklyn, NY

Saucy Chick Rotisserie – Los Angeles, CA

Shinsen – New York, NY

Simply Khmer – Lowell, MA

Socola Chocolatier – San Francisco, CA

Steep LA – Los Angeles, CA

Suasday Sandwich Co – Boston, MA

Subo Filipino Kitchen – Chicago, IL

Sunhee’s Farm and Kitchen – Troy, NY

Tang and Java – Woodland Hills, CA

Taste of Pearl LLC – Hillsboro, OR

The Shores Kitchen – Santa Monica, CA

TOKEMOANA’S – San Mateo, CA

Urban Roast – Washington, D.C.

Urbanh Cafe – Chandler, AZ

VietFive Coffee – Chicago, IL

Vui Ve – Los Angeles, CA

What the Fried Rice – Northwood, OH

Wok Star Catering – Encino, CA

Wooly Pig – San Francisco, CA

Yoma Burmese Cuisine  – Allston, MA

YuThaiPa Thai Takeaway – Yucaipa, CA

The Grubhub Community Fund and Greg Hill Foundation’s Restaurant Strong Fund Provide $750,000 in Grants to Restaurants Nationwide

The Greg Hill Foundation’s Restaurant Strong Fund and Grubhub are pleased to announce $750,000 in grants have been distributed to 117 restaurants across the nation. A portion of grant funds were dedicated to supporting new businesses around the nation as well as restaurants in Chicago and New York City. The program will award $135,000 to Chicago-area restaurants and $125,000 to New York City restaurants. An additional $290,000 will be distributed in other cities across the country to new businesses open for three years or less.

Small business restaurants play an essential role in the social tapestry of local communities by offering unique culinary experiences, fostering connections, and contributing to the economic vitality of our cities and towns. The Restaurant Strong Fund and Grubhub recognize the challenges faced by these establishments and remain dedicated to supporting their journey towards renewal and success. To date, the program has provided almost $17M in grants to restaurants across the nation.

The 117 restaurants selected to receive grants from the Restaurant Strong Fund will be provided with much-needed resources for their small business. These funds will assist in updating technology, updating equipment, marketing and public relations services, staff training programs, staff incentivized wages, maintenance/updating of current infrastructure, and construction or addition of outdoor seating. These restaurants all are small businesses, having only a single location, and are currently operating in the United States.

The 117 small business restaurants receiving grants from the Restaurant Strong Fund are:

$10,000 Grant Recipients

  • Amarit Thai and Sushi Chicago, IL 
  • Aroy Thai Restaurant Chicago, IL 
  • Arslans Gyros San Diego, CA 
  • Bourbon’s Kitchen and Cocktails Framingham, MA
  • Blue Adobe Grille Mesa, AZ
  • China Chef Bistro Phoenix, AZ
  • Classics flowers and Confections Cypress, CA
  • Eighty Eight Eggs Chicago, IL
  • Enso Sushi & Bar Chicago, IL
  • Fat Doughnut Brooklyn, NY
  • Figure Eight New York, NY
  • FishScale Washington DC
  • Granny’s Country Café Visalia, CA
  • Gruit by Abe’s Brooklyn, NY
  • Harvest Café Staten Island, NY
  • It’s All Good: Southern Kitchen Burlington, NC
  • Kickin’ Hot Chicken Chino, CA
  • Kokonut Grill Richmond, VA
  • Krackin Cajun Seafood House Joplin, MO
  • Little Crepe Café Cambridge, MA
  • Lobster Joint Brooklyn, NY
  • Milktopia San Francisco, CA
  • Okonomi Asian Grill Fairfax, VA
  • Parlor Kitchen Orlando, FL
  • Pharaohs Mediterranean Sandwiches   San Francisco, CA
  • Red Pig Asian Kitchen Chicago, IL
  • Sage Alley Brewery & Grille Coopersburg, PA
  • Sweet Pit BBQ & Seafood Hampton, GA
  • Sweetly, Shealy Camilla, GA
  • Tango Mango Inc Newton, MA
  • Thai Café Downers Grove, IL
  • The Grove Beverage Café Petoskey, MI
  • Warren HQ Philadelphia, PA

$5,000 Grant Recipients

  • 1308 Chicago Chicago, ILK
  • Amir’s Falafel Studio City, CA
  • Antonio’s Deli 2 LLC Philadelphia, PA
  • Baba’s Original New York System Providence, RI
  • Bailey Seafood Buffalo, NY
  • Bella LuLus Corp Jamaica, NY
  • Bellancino’s Pizza & Grinders Findlay, OH
  • Blue Fez Inc Salem, MA
  • Bo’s Schnitzelbunker Village of Pewaukee, WI
  • Brauhaus Schmitz Philadelphia, PA
  • BuenoMalo Andover, MA
  • C’s Waffles Titusville, FL
  • Café Gigu East Boston, MA
  • Caribbean Soul Kitchen Los Angeles, CA
  • Channel Islands Juice Company Ventura, CA
  • Charlies Creole Kitchen Dallas, TX
  • CheSa’s Bistro & Bar Chicago, IL
  • Dao Thai Restaurant Chicago, IL
  • Domy Pizza Bronx, NY
  • Echigo Home Cook San Francisco, CA
  • El Guadalajara Mexican Restaurant New York, NY
  • Feng Cha Las Vegas, NV
  • Fryers Roadside Silver Spring, MD
  • Georgia Soulfood Chicago, IL
  • Greenwich Pita and Grill Mason, OH
  • Hue Chicago Chicago, IL
  • Ivy Kitchen Detroit, MI
  • Johnny’s Taphouse and Grill Tarpon Springs, FL
  • Juicy Tails Fayetteville, AR
  • KOY Boston, MA
  • Kusanya Café Chicago, IL
  • La Guadalupe Restaurant Corp New York, NY
  • Lan Hand-Pulled Noodles Seattle, WA
  • Le Sud Chicago, IL
  • Lindsey’s Hospitality House and BBQ North Little Rock, AR
  • Loyola Pizza Los Angeles, CA
  • Luna Pizza Longwood, FL
  • Mad Bulldogs Hot Chicken Los Angeles, CA
  • Marbabellos Pizza Philadelphia, PA
  • Marcela Cocina Mexicana Brooklyn, NY
  • Margon Restaurant New York, NY
  • Master Shin Korean Plate San Jose, CA
  • Mexicali Sushi Bar East Boston, MA
  • Mr Chi Boba & Tea Las Vegas, NV
  • New Berlin Brewing Company North Canton, OH
  • Nkasso Food Allentown, PA
  • Izakaya Noname Long Island City, NY
  • Nu Crepes Elmhurst, IL
  • Oscar’s Kitchen Corp Bronx, NY
  • Paleo Treats Inc San Diego, CA
  • Pate Palo Bar and Grill New York, NY
  • Pega Grill Miami, FL
  • Pho Hana Diamond Bar, CA
  • Pippilocca/Il Passatore Asotria, NY
  • Pizzeria Rustico Boston, MA
  • Poke Bowl Tropical Atlantic City, NJ
  • Pub 6T5 New Bedford, MA
  • Queeni Kabobs Rancho Cucamonga, CA
  • Real Thai Cuisine Cranberry Twp, PA
  • Ristorante Ideale San Francisco, CA
  • Royal Thai Chicago, IL
  • Seven Bar and Restaurant Chicago, IL
  • Shawarma Grill Portland, OR
  • Shawarma Shack Chesapeake, VA
  • Southern Belle Atlanta, GA
  • Spring Asian Cuisine Spring TX
  • Star of Siam Chicago, IL
  • Straycat Kitchen Pasadena, CA
  • Sugar Wood New York, NY
  • Sushi Coast Webster, TX
  • SUteiShi Japanese Restaurant New York, NY
  • Tandy’s Pub & Grille Concord, NH
  • Tealicious Lincoln Park Chicago, IL
  • The Black Whale Bronx, NY
  • The Cupcake Parlor Clarksboro, NJ
  • The Jersey Spot Pizza and Pasta Kissimmee, FL
  • The Soul Spot Restaurant Brooklyn, NY
  • Tiparos Thai Cuisine & Sushi Bar Chicago, IL
  • Urban Vegan Chicago, IL
  • UThai Rego Park, NY
  • Vinateria New York, NY
  • What’s the Dill Detroit, MI
  • Winnie’s Manayunk Philadelphia, PA
  • Zhivago Restaurant  Skokie, IL

For more information about The Restaurant Strong Fund and its commitment to supporting the restaurant industry, please visit www.restaurantstrong.org

About The Greg Hill Foundation’s Restaurant Strong Fund

The Greg Hill Foundation responds to the immediate needs of families that have been touched by tragedy. Since its inception in 2010, the foundation has provided over $28 million in grants to families and individuals in need. The Greg Hill Foundation’s Restaurant Strong Fund was established in March of 2020. The fund was created to help aid the Hospitality Industry as restaurants closed and employees were left out of work due to Covid-19. The Restaurant Strong Fund provides various grant opportunities available to Restaurant Employees and Restaurant Owners.

About Grubhub

Grubhub is part of Just Eat Takeaway.com (LSE: JET, AMS: TKWY), a leading global online food delivery marketplace. Dedicated to connecting more than 32 million diners with the food they love from their favorite local restaurants, Grubhub elevates food ordering through innovative restaurant technology, easy-to-use platforms and an improved delivery experience. Grubhub features more than 365,000 restaurant partners in over 4,000 U.S. cities.