Grubhub and American Express Enable Card Members to Use Pay with Points and Amex Express Checkout to Order Takeout

Diners now have more ways to pay with American Express on Grubhub and Seamless online and mobile apps

CHICAGO, Feb. 21, 2018 /PRNewswire/ — Grubhub, the nation’s leading online and mobile food-ordering company, today announced it is working with American Express, a longtime supporter of the restaurant industry, to enable Card Members enrolled in the Membership Rewards® program to use Membership Rewards® points to order on Grubhub and Seamless online and mobile platforms. Additionally, American Express Card Members can quickly and easily pay via Amex Express Checkout.

“We consistently hear that our diners want even faster and simpler ways to order and pay on Grubhub,” said Stan Chia, COO of Grubhub. “Through our work with American Express, Card Members can not only take advantage of Amex Express Checkout for a quicker ordering experience, but also reap the rewards of using Membership Rewards points. We’re also thrilled to offer both Pay With Points and Amex Express Checkout on our Grubhub and Seamless mobile apps so that our diners can benefit whether they are at home or on the go.”

“We know our Card Members are always looking for easy ways to use Membership Rewards points with the merchants they love, so we are excited to further expand our Pay With Points offering to now enable Card Members to use points when they order through Grubhub and Seamless websites and mobile apps,” said Chris Cracchiolo, Vice President, Membership Rewards & Loyalty Benefits at American Express. “This further builds on the Amex Express Checkout capability that we added to Grubhub and Seamless platforms late last year, which we’re already seeing our Card Members enjoy using.”

Membership Rewards Pay with Points
Card Members enrolled in the Membership Rewards program can now use points for food on Grubhub and Seamless at 80,000 restaurants in over 1,600 cities.

How it works:

  • Select an eligible American Express Card during checkout on the Grubhub or Seamless online and mobile platforms, and the point balance will be displayed
  • Enter the dollar amount to be applied and click “apply”
  • Select “place my order” to complete purchase
  • Within 2-4 business days, a credit for the dollar amount used in points will appear on the American Express statement
  • For more information and how to use Pay with Points please visit, www.grubhub.com/eat/amex

Amex Express Checkout
Amex Express Checkout offers a faster way for Card Members to order food from their favorite local restaurants on all Grubhub and Seamless online and mobile platforms. Amex Express Checkout also uses unique digital Card numbers and proprietary tools to help prevent fraud.

How it works:

  • During checkout on the Grubhub or Seamless online and mobile platforms, select Amex Express Checkout
  • Enter your AmericanExpress.com UserID and Password
  • Your billing and Card information will be auto-filled in the designated fields, so just confirm and complete your order
  • For more information on Amex Express Checkout please visit, www.amexexpresscheckout.com

To find takeout restaurants available in your area, please visit grubhub.com, and for more information on Grubhub, please visit newsroom.grubhub.com. You can sign your restaurant up for Grubhub at get.grubhub.com.

About Grubhub
Grubhub (NYSE: GRUB) is the nation’s leading online and mobile takeout food-ordering marketplace with the most comprehensive network of restaurant partners and largest active diner base. Dedicated to moving eating forward and connecting diners with the food they love from their favorite local restaurants, the company’s platforms and services strive to elevate food ordering through innovative restaurant technology, easy-to-use platforms and an improved delivery experience. Grubhub is proud to work with approximately 80,000 restaurant partners in over 1,600 U.S. cities and London. The Grubhub portfolio of brands includes Grubhub, Seamless, Eat24, AllMenus and MenuPages.

About American Express
American Express is a global services company, providing customers with access to products, insights and experiences that enrich lives and build business success. Learn more at americanexpress.com and connect with us on facebook.com/americanexpressinstagram.com/americanexpresslinkedin.com/company/american-expresstwitter.com/americanexpress, and youtube.com/americanexpress.

Key links to products, services and corporate responsibility information: charge and credit cardsbusiness credit cardsPlenti rewards programtravel servicesgift cardsprepaid cardsmerchant servicesAccertifycorporate cardbusiness travel, and corporate responsibility.

Grubhub Uncovers Delivery Trends and Predicts the Next Top Foods in Annual ‘Year In Delivery’ Report

Grubhub’s data analysis showcases the most popular delivery dishes of 2017 and foods expected to trend in 2018

CHICAGO, Dec. 6, 2017 /PRNewswire/ — Grubhub, the nation’s leading online and mobile food-ordering company, today announced the results of its second annual ‘Year In Delivery’ trends analysis. The data identifies the trendiest delivery dishes of 2017, as well as the foods expected to rise in popularity in 2018.

A few key takeaways from the report include:

  • Poke was trendier than ever for delivery in 2017 and is forecasted to stay popular in 2018.
  • San Francisco preferred buttermilk fried chicken, whereas New York loved to eat Japanese cuisine, ordering more spicy miso ramen than the rest of the country in 2017.
  • Vegetable entrees, such as jackfruit and cauliflower steaks, are on the rise for delivery in 2018, reinforcing national culinary forecasts.

“We’re always looking for ways to connect our diners to a wide variety of cuisines from our 75,000 restaurants nationwide,” said Barbara Martin Coppola, chief marketing officer at Grubhub. “We were delighted to dig into our data and identify food trends, which this year reflect the wide-ranging tastes of our diners — from poke bowls to steak, and avocado toast to burritos.”

Food Trends Analysis Results

The Most Popular Dishes of 2017:

  1. Poke — 643% rise in popularity
  2. Soft pretzels — 221% rise in popularity
  3. Avocado toast — 212% rise in popularity
  4. Chips and queso — 163% rise in popularity
  5. Acai bowl — 138% rise in popularity
  6. Chicken fried steak — 130% rise in popularity
  7. Bean and cheese burrito — 127% rise in popularity
  8. Italian sandwich — 125% rise in popularity
  9. Chicken dum biryani — 123% rise in popularity
  10. Mini corn dogs — 109% rise in popularity
  11. California cobb salad — 108% rise in popularity
  12. Snow crab legs — 106% rise in popularity
  13. Country fried steak — 104% rise in popularity
  14. Sirloin steak — 94% rise in popularity
  15. Lasagna bolognese — 89% rise in popularity

The Most Popular Dishes by City in 2017:

  • Atlanta: Buttermilk pancakes — 234% rise in popularity
  • Austin, Texas: Chicken fajitas — 416% rise in popularity
  • Boston: Butter naan — 362% rise in popularity
  • Chicago: Chicken taquitos — 373% rise in popularity
  • Cleveland: Loaded fries — 350% rise in popularity
  • Dallas: Beef burger — 325% more popularly ordered in Dallas this year
  • Denver: Tonkotsu ramen — 152% rise in popularity
  • Detroit: Lettuce chicken wraps — 340% rise in popularity
  • Houston: Beef fajitas — 289% rise in popularity
  • Kansas City, Mo.: Mac and cheese — 447% rise in popularity
  • Las Vegas: Tuna sandwich — 203% rise in popularity
  • Los Angeles: Poke — 260% rise in popularity
  • Miami: Sweet plantains — 418% rise in popularity
  • New York: Spicy miso ramen — 331% rise in popularity
  • Philadelphia: Sweet potato tots — 308% rise in popularity
  • Phoenix: Philadelphia roll — 403% rise in popularity
  • Portland, Ore.: Grilled steak burrito — 397% rise in popularity
  • St. Louis: Steak tacos — 316% rise in popularity
  • San Diego: Shrimp taco — 218% rise in popularity
  • San Francisco: Buttermilk fried chicken — 136% rise in popularity
  • Seattle: Bacon cheeseburgers — 344% rise in popularity
  • Washington: Pho — 143% rise in popularity

The Dishes Forecasted for Popularity in 2018:

  1. Lettuce chicken wraps — 184% rise in average monthly popularity
  2. Poke — 91% rise in average monthly popularity
  3. Bulgogi bibimbap — 89% rise in average monthly popularity
  4. Roasted cauliflower — 88% rise in average monthly popularity
  5. Spicy tonkotsu ramen — 76% rise in average monthly popularity
  6. Kimchi fries — 75% rise in average monthly popularity
  7. Cinnamon buns — 74% rise in average monthly popularity
  8. Pumpkin soup — 64% rise in average monthly popularity
  9. Brisket sandwich — 54% rise in average monthly popularity
  10. Yellowtail belly — 54% rise in average monthly popularity
  11. Mini corn dogs — 53% rise in average monthly popularity
  12. Pork belly — 53% rise in average monthly popularity
  13. Brick pressed chicken — 48% rise in average monthly popularity
  14. Shio ramen — 47% rise in average monthly popularity
  15. Korean fried chicken wings — 45% rise in average monthly popularity

The Trendiest Dishes for Delivery, in Line with National Culinary Reports:

  • Spaghetti squash — 351% rise in average monthly popularity
  • Mezcal — 234% rise in average monthly popularity
  • Zucchini noodles — 230% rise in average monthly popularity
  • Jackfruit — 123% rise in average monthly popularity
  • Crudites — 27% rise in average monthly popularity
  • Deviled eggs — 26% rise in average monthly popularity
  • Rotisserie chicken — 26% rise in average monthly popularity
  • Cauliflower steaks — 21% rise in average monthly popularity
  • Tater tots — 13% rise in average monthly popularity
  • Roasted vegetables — 10% rise in average monthly popularity

Methodologies

Grubhub’s data analysts looked at dishes that climbed in popularity this year, using three different methodologies for the analysis:

  • Top Foods of 2017 (National): Order data was compared from 2017 to order data from 2015 and 2016 collectively. The listed statistic is the percentage growth in 2017 in comparison to previous years.
  • Top Foods of 2017 (Local): Order data was compared from 2017 to order data from 2015 and 2016 collectively — in comparison to the rest of the country. The listed statistic is the percentage growth in 2017 in comparison to previous years.
  • Forecasted Foods for 2018: Order volume was analyzed for dishes that rose in popularity each month in 2017, and the monthly cumulative percentage change is the listed statistic.

For the analysis and an infographic, visit Grubhub’s Newsroom.

To find takeout restaurants available in your area, check out grubhub.com. If you are interested in becoming part of the Grubhub Delivery team, please visit driver.grubhub.com. To find out how your restaurant can join Grubhub, check out get.grubhub.com. To learn more about Grubhub and its portfolio of brands, please visit newsroom.grubhub.com.

About Grubhub
Grubhub (NYSE: GRUB) is the nation’s leading online and mobile takeout food-ordering marketplace with the most comprehensive network of restaurant partners and largest active diner base. Dedicated to moving eating forward and connecting diners with the food they love from their favorite local restaurants, the Company’s platforms and services strive to elevate food ordering through innovative restaurant technology, easy-to-use platforms and an improved delivery experience. Grubhub is proud to work with approximately 75,000 restaurant partners in over 1,300 U.S. cities and London. The Grubhub portfolio of brands includes Grubhub, Seamless, Eat24, Foodler, AllMenus and MenuPages.

Grubhub Data Reveals Savvy Online Ordering Trends Across America

Analysis of Grubhub features designed for ease of use reveals data trends on the habits of the nation’s online ordering superstars, showcasing differences by city and gender

CHICAGO, Sept. 19, 2017 /PRNewswire/ — Grubhub, the nation’s leading takeout marketplace, today announced the results of its analysis of the past year’s efficient ordering trends. The findings provide insights on how people are using Grubhub’s Express Reorder, Preorder and Pickup features to place takeout orders with ease.

Some savvy ordering “winners” include:

  • New York City, taking the top spot in the “Fastest Foodies” category. New Yorkers use the Express Reorder feature 91 percent more than the rest of the country.
  • Portland, Ore., leading the pack in the “Food Forecasters” category. Portland diners use Preorder, Grubhub’s feature that lets diners order up to five days in advance, 140 percent more than the rest of the country, planning their meals ahead of time.
  • Albany, N.Y., placing first in the “City Skippers” category. People in Albany use Grubhub’s Pickup feature 101 percent more than the rest of the country to skip the lines and delivery fees.
  • Overall, females are more likely to plan ahead using Preorder 105 percent more than males.
  • Meanwhile, males are more likely to quickly reorder a favorite past meal, leveraging Express Reorder 18 percent more than females.
  • New Yorkers, placing as the top banana orderers! People in the Big Apple quickly reorder bananas 85 percent more than the rest of the country.

“We’re committed to finding new ways to connect our diners with great local restaurants so that they can discover the food they want, whenever the craving hits,” said Barbara Martin Coppola, CMO, Grubhub. “Whether our diners are planning ahead by preordering, picking up at the restaurant to skip the line, or quickly reordering from one of their favorites, we’re always gathering feedback and using insights from our diners to introduce features that make their lives easier.”

Methodology:

Grubhub’s talented team of data analysts looked at usage of the Express Reorder, Preorder and Pickup features of the Grubhub platform from July 2016 to July 2017. The superlative-style rankings of cities were determined by comparing each city’s orders to those of Grubhub diners across the nation. The most popular dish per feature was determined by orders placed using that feature in a particular city versus a standard (not using the feature) order placed in the same city. Male versus female order habits were determined by analyzing the order data of males in comparison to females on the Grubhub platform.

Data Findings Include:

Top 10 “Fastest Foodie” Cities & Fun Facts
Cities that most commonly use the Express Reorder feature`

  1. New York City places 91 percent more Express Reorders than the rest of the U.S.
    1. Most Express Reordered Dish: Turkey sandwich
    2. Gender Wars: Males place 41 percent more Express Reorders than females
  2. Cambridge, Mass. places 72 percent more Express Reorders than the rest of the U.S.
    1. Most Express Reordered Dish: Vegetable tempura
    2. Gender Wars: Males place 39 percent more Express Reorders than females
  3. San Francisco places 60 percent more Express Reorders than the rest of the U.S.
    1. Most Express Reordered Dish: Jeera rice
    2. Gender Wars: Males place 46 percent more Express Reorders than females
  4. Somerville, Mass. places 56 percent more Express Reorders than the rest of the U.S.
    1. Most Express Reordered Dish: Salmon roll
    2. Gender Wars: Males place 31 percent more Express Reorders than females
  5. Boston places 52 percent more Express Reorders than the rest of the U.S.
    1. Most Express Reordered Dish: Spicy scallop roll
    2. Gender Wars: Males place 22 percent more Express Reorders than females
  6. Los Angeles places 32 percent more Express Reorders than the rest of the U.S.
    1. Most Express Reordered Dish: Hashbrowns
    2. Gender Wars: Males place 27 percent more Express Reorders than females
  7. Jersey City, N.J. places 27 percent more Express Reorders than the rest of the U.S.
    1. Most Express Reordered Dish: Boneless chicken kabobs
    2. Gender Wars: Male place 48 percent more Express Reorders than females
  8. Washington, D.C. places 22 percent more Express Reorders than the rest of the U.S.
    1. Most Express Reordered Dish: Goat biryani
    2. Gender Wars: Males place 8 percent more Express Reorders than females
  9. Chicago places 19 percent more Express Reorders than the rest of the U.S.
    1. Most Express Reordered Dish: Chicken makhani
    2. Gender Wars: Males place 13 percent more Express Reorders than females
  10. Arlington, Va. places 14 percent more Express Reorders than the rest of the U.S.
    1. Most Express Reordered Dish: Chicken pakora
    2. Gender Wars: Males placed 23 percent more Express Reorders than females

Top 10 “Food Forecaster” Cities & Fun Facts
Cities that most commonly use the Preorder feature

  1. Portland, Ore. places 140 percent more Preorders than the rest of the U.S
    1. Most Preordered Dish: Chicken tacos
    2. Gender Wars: Females place 195 percent more Preorders than males
  2. Austin, Texas places 104 percent more Preorders than the rest of the U.S
    1. Most Preordered Dish: Tortilla soup
    2. Gender Wars: Females place 107 percent more Preorders than males
  3. Dallas places 87 percent more Preorders than the rest of the U.S
    1. Most Preordered Dish: Cobb salad
    2. Gender Wars: Females place 161 percent more Preorders than males
  4. San Diego places 76 percent more Preorders than the rest of the U.S
    1. Most Preordered Dish: Mediterranean salad
    2. Gender Wars: Females place 129 percent more Preorders than males
  5. Houston places 65 percent more Preorders than the rest of the U.S
    1. Most Preordered Dish: Chicken salad sandwich
    2. Gender Wars: Females place 200 percent more Preorders than males
  6. Seattle places 45 percent more Preorders than the rest of the U.S
    1. Most Preordered Dish: Veggie pizza
    2. Gender Wars: Females place 117 percent more Preorders than males
  7. Rochester, N.Y. places 38 percent more Preorders than the rest of the U.S
    1. Most Preordered Dish: Buffalo chicken salad
    2. Gender Wars: Females place 85 percent more Preorders than males
  8. Boston places 32 percent more Preorders than the rest of the U.S
    1. Most Preordered Dish: Veggie pizza
    2. Gender Wars: Females place 117 percent more Preorders than males
  9. San Francisco places 30 percent more Preorders than the rest of the U.S
    1. Most Preordered Dish: Cobb salad
    2. Gender Wars: Females place 86 percent more Preorders than males
  10. Las Vegas places 28 percent more Preorders than the rest of the U.S
    1. Most Preordered Dish: Chinese chicken salad
    2. Gender Wars: Females place 88 percent more Preorders than males

Top 10 “City Skippers” Cities & Fun Facts
Cities that most commonly use the Pickup feature to skip the lines and delivery fees

  1. Albany, N.Y. places 101 percent more Pickups than the rest of the U.S
    1. Dish Most Ordered for Pickup: Bacon, egg and cheese sandwich
    2. Gender Wars: Females place 2 percent more Pickups than males
  2. New Brunswick, N.Y. places 98 percent more Pickups than the rest of the U.S
    1. Dish Most Ordered for Pickup: Chipotle chicken wrap
    2. Gender Wars: Males place 39 percent more Pickups than females
  3. Evanston, Ill. places 92 percent more Pickups than the rest of the U.S
    1. Dish Most Ordered for Pickup: Philadelphia roll
    2. Gender Wars: Females place 11 percent more Pickups than males
  4. College Park, Md. places 80 percent more Pickups than the rest of the U.S
    1. Dish Most Ordered for Pickup: Rainbow roll
    2. Gender Wars: Females place 25 percent more Pickups than males
  5. Troy, N.Y. places 80 percent more Pickups than the rest of the U.S
    1. Dish Most Ordered for Pickup: Chicken pesto pizza
    2. Gender Wars: Males place 8 percent more Pickups than females
  6. Cambridge, Mass. places 58 percent more Pickups than the rest of the U.S
    1. Dish Most Ordered for Pickup: Chicken tikka masala
    2. Gender Wars: Females place 6 percent more Pickups than males
  7. Boston places 58 percent more Pickup than the rest of the country
    1. Dish Most Ordered for Pickup: Yellowtail and scallion roll
    2. Gender Wars: Females place 3 percent more Pickups than males
  8. Philadelphia places 42 percent more Pickups than the rest of the country
    1. Dish Most Ordered for Pickup: Grilled chicken cobb salad
    2. Gender Wars: Females place 2 percent more Pickups than males
  9. Rochester, N.Y. places 41 percent more Pickups than the rest of the country
    1. Dish Most Ordered for Pickup: Fajita burrito
    2. Gender Wars: Males place 11 percent more Pickups than females
  10. Stamford, Conn. places 41 percent more Pickups than the rest of the country
    1. Dish Most Ordered for Pickup: Barbecue chicken wings
    2. Gender Wars: Females place 9 percent more Pickups than males

To view the full analysis, please email press@grubhub.com.

To find takeout restaurants available in your area, check out grubhub.com. If you are interested in becoming part of the Grubhub Delivery team, please visit driver.grubhub.com. To find out how your restaurant can join Grubhub, check out get.grubhub.com. To learn more about Grubhub and its portfolio of brands, please visit newsroom.grubhub.com.

About Grubhub

Grubhub (NYSE: GRUB) is the nation’s leading online and mobile takeout food-ordering marketplace with the most comprehensive network of restaurant partners and largest active diner base. Dedicated to moving eating forward and connecting diners with the food they love from their favorite local restaurants, the company’s platforms and services strive to elevate food ordering through innovative restaurant technology, easy-to-use platforms and an improved delivery experience. Grubhub is proud to work with more than 55,000 restaurant partners in over 1,200 U.S. cities and London. The Grubhub portfolio of brands includes Grubhub, Seamless, AllMenus and MenuPages.

We’re Halfway There: Grubhub’s Mid-Year Data Analysis Uncovers the Dishes Dominating the First Half of 2017

Bowls, vegan foods and charcuterie dominate in an analysis of trendy dishes from January to June

CHICAGO, July 19, 2017 /PRNewswire/ — Grubhub, the nation’s leading takeout marketplace, today announced its analysis of the hottest food and delivery trends for the first half of 2017. The findings show how people are turning to bite-sized foods, are seemingly eager to try charcuterie, but still turn to favorites such as chicken fried steak and barbecue.

In line with national culinary reports published in late 2016, these three dishes are indeed on the rise:

  • Bowls — 32% increase in orders in 2017
  • Vegan dishes — 19% increase in orders in 2017
  • Charcuterie — 9% increase in orders in 2017

“We are delighted that our diners are expanding their tastes beyond traditional takeout staples to try out this year’s trendiest dishes from the comfort of their home or office,” said Barbara Martin Coppola, CMO, Grubhub. “Grubhub aims to be the one place for everyone’s tastes — so it’s amazing to see that diners are embracing such a variety of foods, whether they’re ordering a nutritious bowl, vegan cuisine or barbecue.”

Methodology:
Grubhub’s data analysts looked at foods that climbed in popularity, using order data from Jan. 1 to June 30, 2017. In addition, analysts looked at spikes in popularity for dishes that were expected to rise in popularity, according to culinary reports published at the end of 2016.

Additional Data Findings Include:
Six months into the year, here are 2017’s trendiest delivery dishes:

  • Poke bowls — 365% increase in orders
  • Bite-sized foods
    • Pretzel bites — 238% increase in orders
    • Mac and cheese bites — 78% increase in orders
    • Mini corn dogs — 76% increase in orders
  • Chicken fried steak — 103% increase in orders
  • Avocado toast — 93% increase in orders
  • Grilled and traditional barbecued dishes
    • Barbecue beans — 106% increase in orders
    • Jumbo barbecue chicken wings — 78% increase in orders
    • Sirloin steak — 77% increase in orders

Bowls, vegan dishes and charcuterie are trendy favorites. Here is a closer look at each category:

  • Top five trendiest bowls:
    • Steak guacamole bowl
    • Marinated beef bibimbap bowl
    • Chili coconut curry bowl
    • Tikka masala curry bowl
    • Vermicelli and pork bowl
  • Top five vegan dishes:
    • Vegan quesadilla
    • Tofu wings
    • Teriyaki quinoa bowl
    • Samosa chaat
    • Vegan calzone
  • Top five charcuterie ingredients:
    • Pickled raisins
    • Salumi
    • Sourdough bread
    • Prosciutto
    • Blue cheese

Trendiest Winter Foods (January and February):

  • Penne rosa — 385% more ordered during winter 2017 vs. rest of the year
  • Ribeye pho — 127% more ordered during winter 2017 vs. rest of the year
  • Fried chicken sandwich — 124% ordered during winter 2017 vs. rest of the year

Trendiest Spring Foods (March and April):

  • Beer battered onion rings — 53% more ordered during spring 2017 vs. rest of the year
  • Greek bowl — 46% more ordered during winter 2017 vs. rest of the year
  • Miso soup — 46% more ordered during winter 2017 vs. rest of the year

Trendiest Early Summer Foods (May and June):

  • Roasted Brussels sprouts — 301% more ordered during summer 2017 vs. rest of the year
  • Pretzel bites — 98% more ordered during summer 2017 vs. rest of the year
  • Poke bowl — 96% more ordered during summer 2017 vs. rest of the year

In addition to the national data findings, Grubhub analysts also looked into data on the regional level and is available upon request.

To find takeout restaurants available in your area, check out grubhub.com. If you are interested in becoming part of the Grubhub Delivery team, please visit driver.grubhub.com. To find out how your restaurant can join Grubhub, check out get.grubhub.com.  To learn more about Grubhub and its portfolio of brands, please visit newsroom.grubhub.com.

About Grubhub
Grubhub (NYSE: GRUB) is the nation’s leading online and mobile takeout food-ordering marketplace with the most comprehensive network of restaurant partners and largest active diner base. Dedicated to moving eating forward and connecting diners with the food they love from their favorite local restaurants, the company’s platforms and services strive to elevate food ordering through innovative restaurant technology, easy-to-use platforms and an improved delivery experience. Grubhub is proud to work with more than 55,000 restaurant partners in over 1,100 U.S. cities and London. The Grubhub portfolio of brands includes Grubhub, Seamless, AllMenus and MenuPages.

Who’s the Trendiest of Them All: Grubhub Data Sheds Light on the Nation’s Most Popular Healthy Eating Plans

Paleo reigns supreme in order data showcasing the dominance of popular healthy eating plans nationwide, including city-by-city and gender breakdowns

CHICAGO, May 9, 2017 /PRNewswire/ — With summer approaching and fitness on the minds of people across the nation, Grubhub, the nation’s leading takeout marketplace, today announced the results of a study of the most popular healthy eating plans in the United States. Results from this study showed significant differences in healthy eating preferences between genders, as well as cities.

Some key takeaways from the study include:

  • Paleo reigns supreme: Eating “paleo” is the most popular healthy eating choice across the nation. Paleo orders increased by 370 percent in 2016
  • Seattle residents love food choice (but not gluten!): Seattle residents order food tailored to specific eating plans more than any other major city in the country. Within this health-conscious city, the most popular eating plan is a gluten-free diet — ordering dishes that fall within this category 367 percent more than the rest of the nation
  • Men and women just can’t agree…on food: Fitness-conscious males are most likely to eat a low-fat diet, while females favor a juice cleanse

“Grubhub works hard to bring the broadest, best set of restaurant choice to millions of hungry people,” said Barbara Martin Coppola, Grubhub’s CMO. “Our vast restaurant network offers a variety of choice that means it’s just as convenient to order low-fat, vegan food for lunch as it is to place a pizza or cupcake order for an office party! So whether our diners are eating a paleo, raw food or gluten-free diet — or treating themselves to ice cream — we’re there to fuel their bodies and souls.”

Methodology:
Grubhub analyzed orders related to the most popular healthy eating plans in the United States:  paleo, raw, juice cleanse, vegan, gluten-free, low-fat, Mediterranean and keto diets. Using a combination of dietary tags and a deep-dive into foods that align with specific eating plans, Grubhub analyzed order data from Jan. 1 to Dec. 31, 2016. In doing so, Grubhub data analysts ranked the most popular eating plans across the nation, as well as the preferred plans by city and gender.

Data Findings Include:

Most Popular Eating Plans Nationwide:

  1. Paleo — 370 percent increase in orders in 2016 vs. the year prior
  2. Raw — 92 percent increase in orders in 2016 vs. the year prior
  3. Juice cleanse — 89 percent increase in orders in 2016 vs. the year prior
  4. Vegan — 58 percent increase in orders in 2016 vs. the year prior
  5. Gluten-free — 35 percent increase in orders in 2016 vs. the year prior
  6. Low-fat — 21 percent increase in orders in 2016 vs. the year prior
  7. Mediterranean — 7 percent increase in orders in 2016 vs. the year prior
  8. Keto — 5 percent increase in orders in 2016 vs. the year prior

Top 10 Major Cities Participating in Popular Eating Plans:

  1. Seattle — orders 309 percent more foods related to popular eating plans vs. the of the nation
  2. Portland, Ore. — orders 154 percent more foods related to popular eating plans vs. the of the nation
  3. Dallas — orders 140 percent more foods related to popular eating plans vs. the of the nation
  4. Chicago — orders 94 percent more foods related to popular eating plans vs. the of the nation
  5. San Francisco — orders 74 percent more foods related to popular eating plans vs. the of the nation
  6. Los Angeles — orders 66 percent more foods related to popular eating plans vs. the of the nation
  7. St. Louis — orders 53 percent more foods related to popular eating plans vs. the of the nation
  8. Austin, Texas — orders 44 percent more foods related to popular eating plans vs. the of the nation
  9. Las Vegas — orders 27 percent more foods related to popular eating plans vs. the of the nation
  10. San Diego — orders 22 percent more foods related to popular eating plans vs. the of the nation

Most Popular Eating Plans in Major Cities:

  • Miami — juice cleanse
  • San Jose, Calif. — vegan
  • Seattle — gluten-free
  • Dallas — paleo
  • Houston — paleo
  • Austin, Texas — paleo
  • Phoenix — gluten-free
  • Minneapolis — gluten-free
  • Portland, Ore. — gluten-free
  • Las Vegas — vegan
  • St. Louis — gluten-free
  • Nashville, Tenn. — juice cleanse
  • San Diego — vegan
  • Atlanta — gluten-free
  • Los Angeles — vegan
  • San Francisco — low-fat
  • Boston — low-fat
  • Chicago — vegan
  • New York City — low-fat
  • Philadelphia — paleo

Key Differences Between Male and Female Eating Plans:

  • Paleo — ordered 19 percent more by females than males
  • Raw — ordered 34 percent more by females than males
  • Juice cleanse — ordered 43 percent more by females than males
  • Vegan — ordered 23 percent more by females than males
  • Gluten-free — ordered 23 percent more by females than males
  • Low-fat — ordered 17 percent more by females than males
  • Mediterranean — ordered 22 percent more by females than males
  • Keto — ordered 16 percent more by females than males

Gender Breakdown of Eating Plans by Major City:

  1. Seattle
    • Low-fat — most popular for females
    • Keto — most popular for males
  2. Portland, Ore.
    • Low-fat — most popular for females
    • Vegan — most popular for males
  3. Dallas
    • Low-fat — most popular for females
    • Raw — most popular for males
  4. Chicago
    • Raw — most popular for females
    • Low-fat — most popular for males
  5. San Francisco
    • Raw — most popular for females
    • Low-fat — most popular for males

To find takeout restaurants available in your area, check out grubhub.com. If you are interested in becoming part of the Grubhub Delivery team, please visit driver.grubhub.com. To find out how your restaurant can join Grubhub, check out get.grubhub.com. To learn more about Grubhub and its portfolio of brands, please visit newsroom.grubhub.com.

About Grubhub
Grubhub (NYSE: GRUB) is the nation’s leading online and mobile takeout food-ordering marketplace with the most comprehensive network of restaurant partners and largest active diner base. Dedicated to moving eating forward and connecting diners with the food they love from their favorite local restaurants, the company’s platforms and services strive to elevate food ordering through innovative restaurant technology, easy-to-use platforms and an improved delivery experience. Grubhub is proud to work with more than 50,000 restaurant partners in over 1,100 U.S. cities and London. The Grubhub portfolio of brands includes Grubhub, Seamless, AllMenus and MenuPages.

Seamless Introduces its Amazon Alexa Skill

Busy New Yorkers Can Order From Their Favorite Restaurants Without Lifting a Finger

 

NEW YORK, May 4, 2017 /PRNewswire/ — Seamless, the food ordering and delivery platform that is an integral part of how New Yorkers eat, has launched its Reorder with Seamless Alexa skill. The new integration makes it easier for Seamless customers to reorder food — using only their voice — from its network of more than 50,000 restaurants nationwide. This number includes more than 11,000 restaurants in the Greater New York City area.

The Seamless skill for Alexa is available for all Seamless diners who have an Alexa-enabled device such as the Amazon Echo, Echo Dot Amazon Tap, Amazon Fire TV, or Fire tablet, and provides a convenient voice-ordering experience. Diners will be able to ask Alexa to recite their past three orders and reorder one of these meals from a favorite local restaurant.

“We’re always evolving the ordering process to adapt to the ‘on-the-go’ lifestyle of our busy New York diners,” said Sudev Balakrishnan, senior vice president of product, Grubhub. “The new Alexa skill will delight diners with the added convenience of quickly reordering some of their favorite meals, using only their voice.”

How it works:

  • Diners enable the Seamless skill and link to their Seamless account using the Alexa app
  • Diners open the Seamless skill for Alexa using a selection of prompts such as, “Alexa, open Seamless” or, “Alexa, tell Seamless I’m hungry”
  • Alexa will respond with, “Welcome to Seamless! Here are the latest orders available for reorder”
  • Diners can then choose the option they would like to reorder
  • Alexa places the order for the diner and provides an estimated delivery time

The reorder skill for Alexa will be available to all Seamless users who have an Alexa-enabled device. For more on the Seamless skill for Alexa, please visit seamless.com/alexa.

To find takeout restaurants available in your area, check out Seamless.com. If you are interested in becoming part of the Grubhub Delivery team, please visit driver.grubhub.com. To find out how your restaurant can join Seamless, check out get.grubhub.com.  To learn more about Grubhub and its portfolio of brands, please visit newsroom.grubhub.com.

About Grubhub
Grubhub (NYSE: GRUB) is the nation’s leading online and mobile takeout food-ordering marketplace with the most comprehensive network of restaurant partners and largest active diner base. Dedicated to moving eating forward and connecting diners with the food they love from their favorite local restaurants, the company’s platforms and services strive to elevate food ordering through innovative restaurant technology, easy-to-use platforms and an improved delivery experience. Grubhub is proud to work with more than 50,000 restaurant partners in over 1,100 U.S. cities and London. The Grubhub portfolio of brands includes Grubhub, Seamless, AllMenus, and MenuPages.

Grubhub and Tinder Reveal the Impact of Food on Today’s Dating Etiquette

Poll shows that today’s diners are defying dating stereotypes with hearty first date appetites, modern opinions about picking up the check, ordering in on early dates and more!

CHICAGO, April 4, 2017 /PRNewswire/ — Grubhub, the nation’s leading takeout marketplace, and Tinder, the world’s most popular app for meeting new people, teamed up to uncover the dining preferences of today’s singles.

Results from a nationwide poll conducted by the two companies showed a significant divergence from longstanding dating stereotypes, as a new generation dominates the dating scene.

The poll of Tinder users found the following insights:

  1. Today’s singles embrace their hearty appetites.
    Q: 
    Which dish do you prefer on a first date?
    A: 62 percent of respondents prefer a heartier dish, whereas 38 percent prefer a lighter meal.
  2. You don’t have to offer to pick up the bill to make the step to a second date.
    Q: 
    Would not offering to pay be a deal-breaker?
    A: Only 36 percent of respondents would rule out a second date if the other person didn’t offer to pay and 64 percent said it would not be an issue.
  3. Grubhub and chill make for the ideal third date.
    Q: 
    It’s your third date. What do you do?
    A: 60 percent of respondents prefer to order in for a casual night in, whereas the remaining 40 percent prefer to dine out.
  4. What’s mine is yours.
    Q: 
    Your date keeps stealing food off your plate. What do you do?
    A: ‘Scowl,’ according to 31 percent of respondents in comparison to 69 percent of respondents who answered ‘share.’
  5. Unless you can use chopsticks, don’t bother with sushi.
    Q: 
    Your date uses a fork for sushi. What do you think?
    A: 56 percent of respondents thought, ‘it’s cringe-worthy!’ and the remaining 44 percent thought ‘it’s adorable’ to forgo the chopsticks.

“Partnering with Tinder allowed us to tap into the food-related dating preferences and practices of today’s singles,” said Barbara Martin Coppola, chief marketing officer of Grubhub. “We’re thrilled to be part of the new dating experience and it is heartwarming to see that Grubhub can play a role in the love story of couples nationwide, as people get to know a new partner over their favorite local cuisine, from the comfort of home.”

The poll surveyed more than 2,000 people across the U.S. via the Tinder app. Participants were surveyed on their food-related dating preferences. By choosing answers through Tinder’s signature ‘swipe left’ and ‘swipe right,’ these participants allowed Grubhub and Tinder to draw five key conclusions about the etiquette of food during the first three dates.

“Most first dates involve food, so partnering with Grubhub to learn more about how eating preferences affect compatibility was a perfect fit for us,” said Rosette Pambakian, vice president, global communications and brand of Tinder. “The findings are interesting and highlight the important role food plays in dating.”

To receive $7 off your first order of $15 or more, visit tinder.grubhub.com. If you are interested in becoming part of the Grubhub Delivery team, please visit driver.grubhub.com. To find out how your restaurant can join Grubhub, check out get.grubhub.com. To learn more about Grubhub and its portfolio of brands, please visit newsroom.grubhub.com.

About Grubhub
Grubhub (NYSE: GRUB) is the nation’s leading online and mobile takeout food-ordering marketplace with the most comprehensive network of restaurant partners and largest active diner base. Dedicated to moving eating forward and connecting diners with the food they love from their favorite local restaurants, the company’s platforms and services strive to elevate food ordering through innovative restaurant technology, easy-to-use platforms and an improved delivery experience. Grubhub is proud to work with more than 50,000 restaurant partners in over 1,100 U.S. cities and London. The Grubhub portfolio of brands includes Grubhub, Seamless, AllMenus, MenuPages, LAbite, Restaurants on the Run, DiningIn and Delivered Dish.

About Tinder
Launched in 2012, Tinder is the world’s leading social app for meeting new people. With its global reach, people in all 196 countries around the world are swiping right to connect with others, making it a top 10 lifestyle app in more than 110 countries. In 2015, the company introduced Tinder Plus, giving users access to premium features, Rewind and Passport. Each day, 26 million matches are made on Tinder with more than 10 billion matches made to date.

Grubhub Introduces its Amazon Alexa Skill to Make it Easier than Ever to Order Food

Customers Can Now Order from their Favorite Restaurants Without Lifting a Finger

CHICAGO, March 15, 2017 /PRNewswire/ — Grubhub, the nation’s leading takeout marketplace, has announced it is integrating its ordering capabilities with Amazon Alexa. The new Grubhub skill for Alexa will make it easier for customers to reorder food from Grubhub’s network of more than 50,000 restaurants using only their voice.

The Grubhub skill for Alexa, which is available for all Grubhub diners who have a device with Amazon Alexa such as the Amazon Echo, Echo Dot or Amazon Tap, provides a convenient voice-ordering experience. Diners will be able to ask Alexa to recite their past three orders and reorder from one of their favorite local restaurants.

“We’re always looking for new ways to evolve the ordering process so that our diners can order the food they want from their favorite local restaurants, however they would want to order it,” said Sudev Balakrishnan, senior vice president of product, Grubhub. “With the new Alexa skill, we’re thrilled to offer added convenience to our diners, allowing them to quickly reorder using their voice.”

How it works:

  • Diners can simply enable the Grubhub skill and link to their Grubhub account using the Alexa app
  • Diners can then open the Grubhub skill for Alexa with a selection of prompts such as, “Alexa, open Grubhub” or, “Alexa, tell Grubhub I’m hungry”
  • Alexa will respond with, “Welcome to Grubhub! Here are the latest orders available for reorder”
  • Diners can then choose which option they would like to reorder
  • Alexa places the order for the diner providing an estimated time of when it will be ready

“Ordering meals with only your voice is one of the more popular capabilities on Alexa. Customers love how convenient it is to simply ask Alexa to place an order for delivery,” said Rob Pulciani, Director, Amazon Alexa. “I’m excited that customers can now reorder from Grubhub’s network of 50,000-plus restaurants, giving them even more choices as to where their next breakfast, lunch, dinner, or snack will come from.”

To celebrate the new Alexa skill, Grubhub will be offering a sweepstakes to its customers. Diners who order three times in March using Alexa will be entered for a chance to win a $500 Grubhub gift card.

The reorder skill for Alexa will be available to all Grubhub users who have a device with Alexa. For more on the Grubhub skill for Alexa, please visit grubhub.com/alexa.

About Grubhub
Grubhub (NYSE: GRUB) is the nation’s leading online and mobile takeout food-ordering marketplace with the most comprehensive network of restaurant partners and largest active diner base. Dedicated to moving eating forward and connecting diners with the food they love from their favorite local restaurants, the company’s platforms and services strive to elevate food ordering through innovative restaurant technology, easy-to-use platforms and an improved delivery experience. Grubhub is proud to work with more than 50,000 restaurant partners in over 1,100 U.S. cities and London. The Grubhub portfolio of brands includes Grubhub, Seamless, AllMenus, MenuPages, LAbite, Restaurants on the Run, DiningIn and Delivered Dish.

Grubhub and ClassPass Partner to Reveal Top Cities Participating in Healthy New Year’s Resolutions

Data Shows How Healthy Dishes and Fitness Classes Represent the ‘New Year, New You’ Lifestyle Across America

CHICAGO, Jan. 17, 2017 /PRNewswire/ — Grubhub, the nation’s leading online and mobile food-ordering company, and ClassPass, the monthly membership service providing access to the world’s largest network of boutique fitness studios and gyms, have teamed up to find the top U.S. cities that are participating in healthy New Year’s resolutions.

Staying fit and leading a healthy lifestyle is the number one most popular New Year’s resolution across America, according to Nielsen. With the ‘new year, new you’ outlook top of mind, many people make healthier eating choices in addition to making fitness a priority. Grubhub and ClassPass wanted to dig into this age-old trend to see which cities were participating most in an active lifestyle at the beginning of the year.

“In today’s busy world, it can be challenging to stick to healthy resolutions and we’re thrilled to see these cities are turning to Grubhub and ClassPass to start the new year right,” said Barbara Martin Coppola, CMO, Grubhub. “We’re excited to partner with ClassPass to showcase the healthy options that are available for our customers while they are making an effort to eat healthier and exercise more in the New Year.”

Using 2016 data from both brands, the partnership identifies the cities that order the healthiest meals and made the most fitness class reservations.

Top 10 Cities Participating in Healthy New Year’s Resolutions:

  1. Atlanta
  2. Los Angeles
  3. Columbus, Ohio
  4. Seattle
  5. San Diego
  6. Chicago
  7. San Francisco
  8. Boston
  9. Miami
  10. Nashville, Tenn.

“At ClassPass we see a ton of diversity in usage and fitness habits among our members, so it’s exciting to partner with Grubhub to bring some of these trends to light at a national level,” said Joanna Lord, CMO, ClassPass. “With any physical activity, it’s incredibly important to choose the proper pre- and post- workout fuel. Together with Grubhub, we’re illuminating healthy options for our members as we continue to inspire them to live a more active life in 2017.”

In addition, Grubhub and ClassPass found that Americans are eating healthy and staying fit during the month of January with the help of:

  • Roasted cauliflower. As a warm and healthy dish for winter, Grubhub data shows that during the month of January, roasted cauliflower spiked 49 percent in orders in comparison to the rest of the year.
  • Yoga. A healthy lifestyle requires the power of the mind, body and soul, as ClassPass data shows that during the month of January, yoga classes were up three percent in comparison to the rest of the year.

Methodology:

Grubhub and ClassPass’ data analysts used a weighted total based on the brands’ combined 2016 data to determine the ranking.

  • Grubhub analyzed its healthy dish orders from January 2016 in comparison to all other orders.
  • ClassPass looked at its most active cities based on fitness class reservations during January 2016 in comparison to the cities’ user bases.

To find takeout restaurants available in your area, check out grubhub.com. If you are interested in becoming part of the Grubhub Delivery team, please visit driver.grubhub.com. To find out how your restaurant can join Grubhub, check out get.grubhub.com. To learn more about Grubhub and its portfolio of brands, please visit newsroom.grubhub.com.

About Grubhub
Grubhub (NYSE: GRUB) is the nation’s leading online and mobile takeout food-ordering marketplace with the most comprehensive network of restaurant partners and largest active diner base. Dedicated to moving eating forward and connecting diners with the food they love from their favorite local restaurants, the Company’s platforms and services strive to elevate food ordering through innovative restaurant technology, easy-to-use platforms and an improved delivery experience. Grubhub is proud to work with more than 45,000 restaurant partners in over 1,100 U.S. cities and London. The Grubhub portfolio of brands includes Grubhub, Seamless, AllMenus, MenuPages, LAbite, Restaurants on the Run, DiningIn and Delivered Dish.

About ClassPass
Founded in 2013, ClassPass is a monthly subscription service providing access to the world’s largest network of boutique fitness studios and gyms. With tens of thousands of classes available at over 8,500 locations worldwide, ClassPass makes working out more engaging, accessible, and affordable, giving members unprecedented choice and flexibility by offering a diversity of options, including cycling, Pilates, yoga, boot camp, strength training, dance and more.

Grubhub Announces ‘A Year In Delivery,’ Uncovering 2016’s Top Delivery Trends

Data Shows How the Year’s Moments Made Their Mark on Food Orders

CHICAGO, Dec. 13, 2016 /PRNewswire/ — Grubhub, the nation’s leading online and mobile food-ordering company, today announced the launch of A Year In Delivery, a comprehensive analysis of delivery trends throughout 2016. The data uncovers compelling stories about what Grubhub users turned to throughout various cultural moments this year.

Grubhub dove into some of the largest moments from 2016 and how they influenced food orders, highlighting key events such as:

On the day the Chicago Cubs broke the curse, Chicagoans celebrated with orders of hot dogs spiking more than 36 percent.
Throughout Winter Storm Jonas, orders of tomato soup increased by 230 percent.
During President Obama’s final State of the Union, an American cuisine staple proved patriotic spirits were high, with New England clam chowder as a top ordered dish.
“We are always looking to use our data to play back insights about big society moments impacting our users’ eating behaviors,” said Barbara Martin Coppola, CMO, Grubhub. “With ‘A Year in Delivery,’ we’re excited to look back at the interesting and unexpected trends for what was a tumultuous year! Whether it was times of joy, sadness or stress, our data showed that food was always there for our users.”

How We Did it:
Grubhub’s talented team of data analysts looked into how the events of 2016 influenced the food ordering trends of its users.

  • In evaluating orders from January to November 2016, Grubhub analysts compared orders from the same timeframe in 2015 and 2014 to identify current trends
  • When looking at specific moments, analysts evaluated each date and found the most ordered dishes by users compared to the rest of the year.
  • User habits for special instructions and tipping were also evaluated for particular moments.

Data Findings Include:
In addition to analyzing the correlation between cultural moments and delivery trends, Grubhub uncovered the most popular dishes of 2016, anticipated trends for 2017 and what was most popular on the city level in 2016, using the year-over-year analysis methodology.

Five Most Popular Dishes in 2016 (In Comparison to Orders In 2015 and 2014)

  1. Mac and cheese — 373 percent increase in orders
  2. Chicken and waffles — 234 percent increase in orders
  3. Tonkotsu ramen — 223 percent increase in orders
  4. Southern fried chicken orders — 218 percent increase in orders
  5. Oxtail — 161 percent increase in orders

Ten Dishes Expected to Rise In Popularity in 2017 (Based On Orders In 2016)

  1. Ternera — 1781 percent increase in orders throughout 2016
  2. Tamales — 456 percent increase in orders
  3. Poke — 169 percent increase in orders
  4. Spam musubi — 161 percent increase in orders
  5. Takoyaki — 139 percent increase in orders
  6. Sancocho — 126 percent increase in orders
  7. Brisket — 95 percent increase in orders
  8. Tater tots — 85 percent increase in orders
  9. Pho — 78 percent increase in orders
  10. Patacones — 48 percent increase in orders

Most Popular Dishes Ordered by City in 2016 (In Comparison to the Rest of the U.S.)

  • Seattle — Vegetarian samosas saw a 422 percent increase in orders
  • Portland — Panang curry saw a 354 percent increase in orders
  • San Francisco — Carne asada burrito saw a 695 percent increase in orders
  • San Jose — Butter chicken saw a 297 percent increase in orders
  • Los Angeles — Spicy scallop roll saw a 180 percent increase in orders
  • San Diego — Steak tacos saw a 230 percent increase in orders
  • Las Vegas — Garlic naan saw a 398 percent increase in orders
  • Phoenix — Carne asada burrito saw a 943 percent increase in orders
  • Denver — Fried pickles saw a 176 percent increase in orders
  • Dallas — Chicken tortilla soup saw a 207 percent increase in orders
  • Houston — Chile con queso saw a 852 percent increase in orders
  • Austin — Brisket sandwich saw a 228 percent increase in orders
  • Chicago — Tonkotsu ramen saw a 176 percent increase in orders
  • Detroit — Banana pudding saw a 727 percent increase in orders
  • Cleveland — Grilled cheese sandwich saw a 199 percent increase in orders
  • St. Louis — Chicken quesadilla saw a 377 percent increase in orders
  • Atlanta — Sweet potato fries saw a 272 percent increase in orders
  • Miami — Jerk chicken saw a 244 percent increase in orders
  • Philadelphia — Shanghai steamed pork soup dumplings saw a 151 percent increase in orders
  • Washington D.C. — Chana masala saw a 301 percent increase in orders
  • Boston — Kimchi fried rice saw a 142 percent increase in orders
  • New York City — Barbacoa tacos saw a 202 percent increase in orders

To see the full analysis, visit grubhub.com/thecrave/a-year-in-food-delivery.

To find takeout restaurants available in your area, check out grubhub.com. If you are interested in becoming part of the Grubhub Delivery team, please visit driver.grubhub.com. To find out how your restaurant can join Grubhub, check out get.grubhub.com. To learn more about Grubhub and its portfolio of brands, please visit media.grubhub.com.

About Grubhub
Grubhub (NYSE: GRUB) is the nation’s leading online and mobile takeout food-ordering marketplace with the most comprehensive network of restaurant partners and largest active diner base. Dedicated to moving eating forward and connecting diners with the food they love from their favorite local restaurants, the Company’s platforms and services strive to elevate food ordering through innovative restaurant technology, easy-to-use platforms and an improved delivery experience. Grubhub is proud to work with more than 45,000 restaurant partners in over 1,100 U.S. cities and London. The Grubhub portfolio of brands includes Grubhub, Seamless, AllMenus, MenuPages, LAbite, Restaurants on the Run, DiningIn and Delivered Dish.